Egg, yolk, raw, frozen, pasteurized Iodine, I: 177 ugEnergy: 291 kcalProtein: 62 kcalFat: 100 kcalCarbs: 2.36 kcal
Cheese, parmesan, grated, refrigerated Iodine, I: 83 ugEnergy: 403 kcalProtein: 121 kcalFat: 118 kcalCarbs: 17 kcal
Cheese, feta, whole milk, crumbled Iodine, I: 48 ugEnergy: 273 kcalProtein: 79 kcalFat: 76 kcalCarbs: 22 kcal
Yogurt, Greek, plain, whole milk Iodine, I: 42 ugEnergy: 94 kcalProtein: 35 kcalFat: 18 kcalCarbs: 19 kcal
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Iodine, I: 40 ugEnergy: 50 kcalProtein: 13 kcalFat: 7.6 kcalCarbs: 20 kcal
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D Iodine, I: 40 ugEnergy: 50 kcalProtein: 13 kcalFat: 7.6 kcalCarbs: 20 kcal
Milk, whole, 3.25% milkfat, with added vitamin D Iodine, I: 38 ugEnergy: 60 kcalProtein: 13 kcalFat: 13 kcalCarbs: 19 kcal
Milk, whole, 3.25% milkfat, with added vitamin D Iodine, I: 38 ugEnergy: 61 kcalProtein: 13 kcalFat: 13 kcalCarbs: 19 kcal
Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D Iodine, I: 36 ugEnergy: 43 kcalProtein: 14 kcalFat: 3.8 kcalCarbs: 21 kcal
Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D Iodine, I: 36 ugEnergy: 43 kcalProtein: 14 kcalFat: 3.8 kcalCarbs: 21 kcal
Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Iodine, I: 36 ugEnergy: 34 kcalProtein: 14 kcalFat: 0.32 kcalCarbs: 20 kcal
Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Iodine, I: 36 ugEnergy: 34 kcalProtein: 14 kcalFat: 0.32 kcalCarbs: 20 kcal