Egg, whole, dried - Nutrition Facts

100g

Calories by source

General

Energy 558 kcal -
Protein 48.1 g 96% DV 345% D
Fat 39.8 g 51% DV
Carbohydrate, by difference 1.87 g 0.7% DV
Water 4.07 g -
Ash 6.2 g -
Sodium, Na 485 mg 21% DV
Cholesterol 1700 mg 567% DV

Vitamins

Vitamin D 1.7 ug - -
Vitamin D 388 iu - -

Minerals

Calcium, Ca 220 mg 17% DV 60.66% D
Copper, Cu 0 mg 0% DV 0% D
Iodine, I 274 ug 183% DV 655% D
Iron, Fe 6.97 mg 39% DV 139% D
Magnesium, Mg 44.6 mg 11% DV 38.06% D
Manganese, Mn 0 mg 0% DV 0% D
Phosphorus, P 770 mg 62% DV 221% D
Potassium, K 468 mg 10% DV 35.69% D
Sodium, Na 485 mg 21% DV 75.58% D
Zinc, Zn 5.02 mg 46% DV 164% D

Missing data

Missing data

Missing data

Ash 6.2 g -
Cholesterol 1700 mg 567% DV
Nitrogen 7.69 g -
Water 4.07 g -

Sources