Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D - Nutrition Facts

100g

Calories by source

General

Energy 50 kcal -
Protein 3.35 g 6.7% DV 268% D
Fat 1.9 g 2.4% DV
Carbohydrate, by difference 4.91 g 1.8% DV
Water 89.1 g -
Ash 0.75 g -
Sodium, Na 39 mg 1.7% DV
Cholesterol 8 mg 2.7% DV

Vitamins ❯

Minerals ❯

Calcium, Ca 126 mg 9.7% DV 388% D
Copper, Cu 0 mg 0.1% DV 4.44% D
Iodine, I 39.6 ug 26% DV 1056% D
Iron, Fe 0 mg 0% DV 0% D
Magnesium, Mg 12 mg 2.9% DV 114% D
Manganese, Mn 0 mg 0% DV 1.74% D
Phosphorus, P 103 mg 8.2% DV 330% D
Potassium, K 159 mg 3.4% DV 135% D
Selenium, Se 1.8 ug 3.3% DV 131% D
Sodium, Na 39 mg 1.7% DV 67.83% D
Zinc, Zn 0.43 mg 3.9% DV 156% D
Alanine 0.11 g -
Arginine 0.13 g -
Aspartic acid 0.29 g -
Cysteine 0.04 g -
Glutamic acid 0.8 g -
Glycine 0.07 g -
Histidine 0.1 g -
Isoleucine 0.17 g -
Leucine 0.34 g -
Lysine 0.29 g -
Methionine 0.09 g -
Phenylalanine 0.16 g -
Proline 0.33 g -
Serine 0.2 g -
Threonine 0.16 g -
Tryptophan 0.04 g -
Tyrosine 0.17 g -
Valine 0.21 g -
Ash 0.75 g -
Betaine 0.7 mg -
Cholesterol 8 mg 2.7% DV
Hydroxyproline 0 g -
Nitrogen 0.53 g -
Water 89.1 g -

Sources