Egg, yolk, dried - Nutrition Facts

100g

Calories by source

General

Energy 641 kcal -
Protein 34.2 g 68% DV 213% D
Fat 55.5 g 71% DV
Carbohydrate, by difference 1.07 g 0.4% DV
Water 3.64 g -
Ash 5.54 g -
Sodium, Na 149 mg 6.5% DV
Cholesterol 2340 mg 780% DV

Vitamins

Vitamin D 2.6 ug - -
Vitamin D 628 iu - -

Minerals

Calcium, Ca 270 mg 21% DV 64.8% D
Copper, Cu 0 mg 0% DV 0% D
Iodine, I 349 ug 233% DV 726% D
Iron, Fe 9.28 mg 52% DV 161% D
Magnesium, Mg 26 mg 6.2% DV 19.32% D
Manganese, Mn 0 mg 0% DV 0% D
Phosphorus, P 982 mg 79% DV 245% D
Potassium, K 231 mg 4.9% DV 15.34% D
Sodium, Na 149 mg 6.5% DV 20.21% D
Zinc, Zn 7.11 mg 65% DV 202% D

Missing data

Missing data

Missing data

Ash 5.54 g -
Cholesterol 2340 mg 780% DV
Nitrogen 5.48 g -
Water 3.64 g -

Sources