Pitanga, (surinam-cherry), raw - Nutrition Facts
100g
Calories by source
General
Energy | 33 kcal | - | |
Protein | 0.8 g | 1.6% DV | 96.97% D |
Fat | 0.4 g | 0.5% DV | |
Carbohydrate, by difference | 7.49 g | 2.7% DV | |
Water | 90.81 g | - | |
Ash | 0.5 g | - | |
Sodium, Na | 3 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Vitamin A | 1500 iu | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.5% DV | 152% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.04 mg | 3.1% DV | 186% D |
Vitamin B3 (Niacin) | 0.3 mg | 1.9% DV | 114% D |
Vitamin C | 26.3 mg | 29% DV | 1771% D |
More... ❯
Retinol | 0 ug | - | - |
Vitamin A, RAE | 75 ug | 8.3% DV | 505% D |
Minerals ❯
Calcium, Ca | 9 mg | 0.7% DV | 41.96% D |
Iron, Fe | 0.2 mg | 1.1% DV | 67.34% D |
Magnesium, Mg | 12 mg | 2.9% DV | 173% D |
Phosphorus, P | 11 mg | 0.9% DV | 53.33% D |
Potassium, K | 103 mg | 2.2% DV | 133% D |
Sodium, Na | 3 mg | 0.1% DV | 7.91% D |
Amino acids ❯
Missing data
Fatty acids ❯
Missing data
More... ❯
Missing data
Carbohydrates ❯
Total (complex+sugars) | 7.49 g | 2.7% DV |
Other ❯
Ash | 0.5 g | - | |
Cholesterol | 0 mg | 0% DV | |
Water | 90.81 g | - |
Sources
- Data type: 70
- USDA Food Data Central