Egg, white, raw, frozen, pasteurized - Nutrition Facts
100g
Calories by source
General
Energy | 45 kcal | - | |
Protein | 10.1 g | 20% DV | 898% D |
Fat | 0.16 g | 0.2% DV | |
Carbohydrate, by difference | 0.74 g | 0.3% DV | |
Water | 88.3 g | - | |
Ash | 0.7 g | - | |
Sodium, Na | 144 mg | 6.3% DV | |
Cholesterol | 3 mg | 1% DV |
Vitamins ❯
Vitamin D | 0 ug | - | - |
Vitamin D | 0 iu | - | - |
More... ❯
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin D2 (ergocalciferol) | 0 ug | - | - |
Vitamin D3 (cholecalciferol) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 9 mg | 0.7% DV | 30.77% D |
Copper, Cu | 0 mg | 0% DV | 0% D |
Iodine, I | 0 ug | 0% DV | 0% D |
Iron, Fe | 0.18 mg | 1% DV | 44.44% D |
Magnesium, Mg | 10.6 mg | 2.5% DV | 112% D |
Manganese, Mn | 0 mg | 0% DV | 0% D |
Phosphorus, P | 0 mg | 0% DV | 0% D |
Potassium, K | 130 mg | 2.8% DV | 123% D |
Sodium, Na | 144 mg | 6.3% DV | 278% D |
Zinc, Zn | 0.02 mg | 0.2% DV | 8.08% D |
Amino acids ❯
Missing data
Fatty acids ❯
Missing data
More... ❯
Missing data
Carbohydrates ❯
Total (complex+sugars) | 0.74 g | 0.3% DV |
Other ❯
Ash | 0.7 g | - | |
Cholesterol | 3 mg | 1% DV | |
Nitrogen | 1.61 g | - | |
Water | 88.3 g | - |
Sources
- Data type: 40
- USDA Food Data Central