Pear nectar, canned, with added ascorbic acid - Nutrition Facts
100g
Calories by source
General
Energy | 60 kcal | - | |
Protein | 0.11 g | 0.2% DV | 7.33% D |
Fat | 0.01 g | 0% DV | |
Carbohydrate, by difference | 15.76 g | 5.7% DV | |
Sugars | 15.16 g | - | |
Fiber | 0.6 g | 2.1% DV | 71.43% D |
Water | 84.01 g | - | |
Ash | 0.1 g | - | |
Sodium, Na | 4 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Folate | 1 ug | - | - |
Vitamin A | 1 iu | - | - |
Vitamin B1 (Thiamin) | 0 mg | 0.2% DV | 5.56% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.01 mg | 1% DV | 33.33% D |
Vitamin B3 (Niacin) | 0.13 mg | 0.8% DV | 26.67% D |
Vitamin B5 (Pantothenic acid) | 0.02 mg | 0.4% DV | 14.67% D |
Vitamin B6 | 0.01 mg | 0.8% DV | 27.45% D |
Vitamin C | 27 mg | 30% DV | 1000% D |
Vitamin D | 0 iu | - | - |
More... ❯
Folate, food | 1 ug | - | - |
Folate, total | 1 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Minerals ❯
Calcium, Ca | 5 mg | 0.4% DV | 12.82% D |
Copper, Cu | 0.07 mg | 7.4% DV | 248% D |
Fluoride, F | 11.9 ug | - | - |
Iron, Fe | 0.26 mg | 1.4% DV | 48.15% D |
Magnesium, Mg | 3 mg | 0.7% DV | 23.81% D |
Manganese, Mn | 0.03 mg | 1.3% DV | 43.48% D |
Phosphorus, P | 3 mg | 0.2% DV | 8% D |
Potassium, K | 13 mg | 0.3% DV | 9.22% D |
Selenium, Se | 0.5 ug | 0.9% DV | 30.3% D |
Sodium, Na | 4 mg | 0.2% DV | 5.8% D |
Zinc, Zn | 0.07 mg | 0.6% DV | 21.21% D |
Amino acids ❯
Missing data
Fatty acids ❯
Carbohydrates ❯
Total (complex+sugars) | 15.76 g | 5.7% DV |
Other ❯
Ash | 0.1 g | - | |
Cholesterol | 0 mg | 0% DV | |
Water | 84.01 g | - |
Sources
- Data type: 70
- USDA Food Data Central