Gravy, au jus, canned - Nutrition Facts

100g

Calories by source

General

Energy 16 kcal -
Protein 1.2 g 2.4% DV 300% D
Fat 0.2 g 0.3% DV
Carbohydrate, by difference 2.5 g 0.9% DV
Water 94.5 g -
Ash 1.6 g -
Sodium, Na 478 mg 21% DV
Cholesterol 0 mg 0% DV

Vitamins ❯

Folate 2 ug - -
Vitamin A 0 iu - -
Vitamin B1 (Thiamin) 0.02 mg 1.7% DV 208% D
Vitamin B12 0.1 ug 4.2% DV 521% D
Vitamin B2 (Riboflavin) 0.06 mg 4.6% DV 577% D
Vitamin B3 (Niacin) 0.9 mg 5.6% DV 703% D
Vitamin B5 (Pantothenic acid) 0.02 mg 0.4% DV 50% D
Vitamin B6 0.01 mg 0.6% DV 73.53% D
Vitamin C 1 mg 1.1% DV 139% D
Folate, food 2 ug - -
Folate, total 2 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 0 ug - -
Vitamin A, RAE 0 ug 0% DV 0% D

Minerals ❯

Calcium, Ca 4 mg 0.3% DV 38.46% D
Copper, Cu 0.1 mg 11% DV 1389% D
Iron, Fe 0.6 mg 3.3% DV 417% D
Magnesium, Mg 2 mg 0.5% DV 59.52% D
Manganese, Mn 0.2 mg 8.7% DV 1087% D
Phosphorus, P 30 mg 2.4% DV 300% D
Potassium, K 81 mg 1.7% DV 215% D
Selenium, Se 0.4 ug 0.7% DV 90.91% D
Sodium, Na 478 mg 21% DV 2598% D
Zinc, Zn 1 mg 9.1% DV 1136% D

Missing data

Ash 1.6 g -
Cholesterol 0 mg 0% DV
Water 94.5 g -

Sources