Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
47 kcal | - | - |
Protein
|
0.91 g | 1.8% DV | 77.45% D |
Fat
|
0.15 g | 0.2% DV | - |
Carbohydrate
|
11.8 g | 4.3% DV | - |
Fiber
|
2 g | 7.1% DV | 304% D |
Water
|
86.7 g | - | - |
Ash
|
0.43 g | - | - |
Sodium, Na
|
9 mg | 0.4% DV | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Vitamin B1 (Thiamin)
|
0.07 mg | 5.7% DV | 241% D |
Vitamin B2 (Riboflavin)
|
0.05 mg | 3.9% DV | 167% D |
Vitamin B3 (Niacin)
|
0.43 mg | 2.7% DV | 113% D |
Vitamin B5 (Pantothenic acid)
|
0.26 mg | 5.2% DV | 222% D |
Vitamin B6
|
0.08 mg | 4.6% DV | 198% D |
Vitamin C
|
59.1 mg | 66% DV | 2794% D |
Vitamin K
|
0 ug | 0.1% DV | 3.55% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, total
|
25 ug | - | - |
Vitamin K (Dihydrophylloquinone)
|
0 ug | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
43 mg | 3.3% DV | 141% D |
Copper, Cu
|
0.06 mg | 7.1% DV | 303% D |
Iron, Fe
|
0.33 mg | 1.8% DV | 78.01% D |
Magnesium, Mg
|
10.7 mg | 2.5% DV | 108% D |
Manganese, Mn
|
0.03 mg | 1.3% DV | 53.65% D |
Phosphorus, P
|
23 mg | 1.8% DV | 78.3% D |
Potassium, K
|
166 mg | 3.5% DV | 150% D |
Selenium, Se
|
0 ug | 0.2% DV | 7.74% D |
Sodium, Na
|
9 mg | 0.4% DV | 16.65% D |
Zinc, Zn
|
0.11 mg | 1% DV | 42.55% D |
Amino acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanine
|
0.03 g | - | - |
Arginine
|
0.1 g | - | - |
Aspartic acid
|
0.12 g | - | - |
Cystine
|
0.01 g | - | - |
Glutamic acid
|
0.24 g | - | - |
Glycine
|
0.02 g | - | - |
Histidine
|
0.01 g | - | - |
Isoleucine
|
0.01 g | - | - |
Leucine
|
0.03 g | - | - |
Lysine
|
0.03 g | - | - |
Methionine
|
0.01 g | - | - |
Phenylalanine
|
0.05 g | - | - |
Proline
|
0.15 g | - | - |
Serine
|
0.03 g | - | - |
Threonine
|
0.02 g | - | - |
Tryptophan
|
0.01 g | - | - |
Tyrosine
|
0.01 g | - | - |
Valine
|
0.02 g | - | - |
Fatty acids ❯
Missing data
More... ❯
Missing data
Carbohydrates ❯
Total (complex+sugars)
|
11.8 g | 4.3% DV | - |
Fiber, insoluble
|
1.8 g | - | - |
Fiber, soluble
|
0.2 g | - | - |
Fructose
|
2.36 g | - | - |
Galactose
|
0 g | - | - |
Glucose
|
2.02 g | - | - |
Lactose
|
0 g | - | - |
Maltose
|
0 g | - | - |
Starch
|
0 g | - | - |
Sucrose
|
4.19 g | - | - |
Other ❯
Sources
- USDA Food Data Central
- Data type: 40. Category: Fruits and Fruit Juices (9)