Spices, fennel seed - Nutrition Facts
100g
Calories by source
General
Energy | 345 kcal | - | |
Protein | 15.8 g | 32% DV | 183% D |
Fat | 14.87 g | 19% DV | |
Carbohydrate, by difference | 52.29 g | 19% DV | |
Fiber | 39.8 g | 142% DV | 824% D |
Water | 8.81 g | - | |
Ash | 8.22 g | - | |
Sodium, Na | 88 mg | 3.8% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Vitamin A | 135 iu | - | - |
Vitamin B1 (Thiamin) | 0.41 mg | 34% DV | 197% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.35 mg | 27% DV | 157% D |
Vitamin B3 (Niacin) | 6.05 mg | 38% DV | 219% D |
Vitamin B6 | 0.47 mg | 28% DV | 160% D |
Vitamin C | 21 mg | 23% DV | 135% D |
Vitamin D | 0 iu | - | - |
More... ❯
Retinol | 0 ug | - | - |
Vitamin A, RAE | 7 ug | 0.8% DV | 4.51% D |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Minerals ❯
Calcium, Ca | 1196 mg | 92% DV | 533% D |
Copper, Cu | 1.07 mg | 119% DV | 687% D |
Iron, Fe | 18.54 mg | 103% DV | 597% D |
Magnesium, Mg | 385 mg | 92% DV | 531% D |
Manganese, Mn | 6.53 mg | 284% DV | 1647% D |
Phosphorus, P | 487 mg | 39% DV | 226% D |
Potassium, K | 1694 mg | 36% DV | 209% D |
Sodium, Na | 88 mg | 3.8% DV | 22.18% D |
Zinc, Zn | 3.7 mg | 34% DV | 195% D |
Amino acids ❯
Alanine | 0.79 g | - | |
Arginine | 0.68 g | - | |
Aspartic acid | 1.83 g | - | |
Cystine | 0.22 g | - | |
Glutamic acid | 2.96 g | - | |
Glycine | 1.11 g | - | |
Histidine | 0.33 g | - | |
Isoleucine | 0.7 g | - | |
Leucine | 1 g | - | |
Lysine | 0.76 g | - | |
Methionine | 0.3 g | - | |
Phenylalanine | 0.65 g | - | |
Proline | 0.9 g | - | |
Serine | 0.9 g | - | |
Threonine | 0.6 g | - | |
Tryptophan | 0.25 g | - | |
Tyrosine | 0.41 g | - | |
Valine | 0.92 g | - |
Fatty acids ❯
Carbohydrates ❯
Total (complex+sugars) | 52.29 g | 19% DV |
Other ❯
Ash | 8.22 g | - | |
Cholesterol | 0 mg | 0% DV | |
Water | 8.81 g | - |
Sources
- Data type: 70
- USDA Food Data Central