Potatoes, hash brown, frozen, with butter sauce, prepared - Nutrition Facts

100g

Calories by source

General

Energy 178 kcal -
Protein 2.46 g 4.9% DV 55.28% D
Fat 8.79 g 11% DV
Carbohydrate, by difference 24.13 g 8.8% DV
Fiber 3.8 g 14% DV 152% D
Water 63.71 g -
Ash 0.92 g -
Sodium, Na 101 mg 4.4% DV
Cholesterol 23 mg 7.7% DV

Vitamins ❯

Folate 13 ug - -
Vitamin A 111 iu - -
Vitamin B1 (Thiamin) 0.05 mg 4.3% DV 48.69% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0.03 mg 2.4% DV 26.79% D
Vitamin B3 (Niacin) 1.42 mg 8.9% DV 99.79% D
Vitamin B5 (Pantothenic acid) 0.37 mg 7.3% DV 82.47% D
Vitamin B6 0.27 mg 16% DV 176% D
Vitamin C 3.8 mg 4.2% DV 47.44% D
Vitamin D 0 iu - -
Folate, food 13 ug - -
Folate, total 13 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 24 ug - -
Vitamin A, RAE 26 ug 2.9% DV 32.46% D
Vitamin D (D2 + D3) 0 ug 0% DV 0% D

Minerals ❯

Calcium, Ca 33 mg 2.5% DV 28.52% D
Copper, Cu 0.1 mg 11% DV 127% D
Iron, Fe 0.99 mg 5.5% DV 61.8% D
Magnesium, Mg 15 mg 3.6% DV 40.13% D
Manganese, Mn 0.24 mg 11% DV 119% D
Phosphorus, P 38 mg 3% DV 34.16% D
Potassium, K 327 mg 7% DV 78.17% D
Selenium, Se 0.3 ug 0.5% DV 6.13% D
Sodium, Na 101 mg 4.4% DV 49.34% D
Zinc, Zn 0.33 mg 3% DV 33.71% D

Missing data

Total (complex+sugars) 24.13 g 8.8% DV
Ash 0.92 g -
Cholesterol 23 mg 7.7% DV
Water 63.71 g -

Sources