Gravy, au jus, dry - Nutrition Facts

100g

Calories by source

General

Energy 313 kcal -
Protein 9.2 g 18% DV 118% D
Fat 9.63 g 12% DV
Carbohydrate, by difference 47.49 g 17% DV
Water 2.74 g -
Ash 30.94 g -
Sodium, Na 11588 mg 504% DV
Cholesterol 4 mg 1.3% DV

Vitamins

Folate 81 ug - -
Vitamin A 10 iu - -
Vitamin B1 (Thiamin) 0.47 mg 39% DV 251% D
Vitamin B12 0.32 ug 13% DV 85.2% D
Vitamin B2 (Riboflavin) 0.32 mg 25% DV 159% D
Vitamin B3 (Niacin) 4.09 mg 26% DV 163% D
Vitamin B5 (Pantothenic acid) 0.16 mg 3.1% DV 20.06% D
Vitamin B6 0.17 mg 10% DV 65.4% D
Vitamin C 1 mg 1.1% DV 7.1% D
Folate, food 81 ug - -
Folate, total 81 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 0 ug - -
Vitamin A, RAE 0 ug 0% DV 0% D

Minerals

Calcium, Ca 140 mg 11% DV 68.81% D
Copper, Cu 0.12 mg 13% DV 85.2% D
Iron, Fe 9.3 mg 52% DV 330% D
Magnesium, Mg 56 mg 13% DV 85.2% D
Manganese, Mn 0.27 mg 12% DV 74.45% D
Phosphorus, P 153 mg 12% DV 78.21% D
Potassium, K 279 mg 5.9% DV 37.93% D
Selenium, Se 6.2 ug 11% DV 72.03% D
Sodium, Na 11588 mg 504% DV 3219% D
Zinc, Zn 0.7 mg 6.4% DV 40.66% D

Missing data

Alcohol, ethyl 0 g -
Ash 30.94 g -
Cholesterol 4 mg 1.3% DV
Water 2.74 g -

Sources