Lamb, Australian, imported, fresh, separable fat, cooked - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
|
639 kcal | - | - |
|
9.42 g | 19% DV | 58.97% D |
|
66.4 g | 85% DV | - |
|
0 g | 0% DV | - |
|
24 g | - | - |
|
0.45 g | - | - |
|
51 mg | 2.2% DV | - |
Cholesterol
|
83 mg | 28% DV | - |
Vitamins
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Vitamin B1 (Thiamin)
|
0.06 mg | 5.3% DV | 16.43% D |
Vitamin B12
|
1.84 ug | 77% DV | 240% D |
Vitamin B2 (Riboflavin)
|
0.14 mg | 11% DV | 33.71% D |
Vitamin B3 (Niacin)
|
2.89 mg | 18% DV | 56.53% D |
Vitamin B5 (Pantothenic acid)
|
0.4 mg | 8% DV | 25.04% D |
Vitamin B6
|
0.17 mg | 10% DV | 31.48% D |
More... ❯
Element | Amount | Daily value | Density |
---|
Minerals
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
27 mg | 2.1% DV | 6.5% D |
Copper, Cu
|
0.07 mg | 7.2% DV | 22.6% D |
Iron, Fe
|
1.11 mg | 6.2% DV | 19.3% D |
Magnesium, Mg
|
12 mg | 2.9% DV | 8.94% D |
Manganese, Mn
|
0.01 mg | 0.4% DV | 1.36% D |
Phosphorus, P
|
114 mg | 9.1% DV | 28.54% D |
Potassium, K
|
179 mg | 3.8% DV | 11.92% D |
Selenium, Se
|
5.8 ug | 11% DV | 33.01% D |
Sodium, Na
|
51 mg | 2.2% DV | 6.94% D |
Zinc, Zn
|
1.48 mg | 13% DV | 42.11% D |
Amino acids
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanine
|
0.57 g | - | - |
Arginine
|
0.56 g | - | - |
Aspartic acid
|
0.83 g | - | - |
Cystine
|
0.11 g | - | - |
Glutamic acid
|
1.37 g | - | - |
Glycine
|
0.46 g | - | - |
Histidine
|
0.3 g | - | - |
Isoleucine
|
0.46 g | - | - |
Leucine
|
0.73 g | - | - |
Lysine
|
0.83 g | - | - |
Methionine
|
0.24 g | - | - |
Phenylalanine
|
0.38 g | - | - |
Proline
|
0.4 g | - | - |
Serine
|
0.35 g | - | - |
Threonine
|
0.4 g | - | - |
Tryptophan
|
0.11 g | - | - |
Tyrosine
|
0.32 g | - | - |
Valine
|
0.51 g | - | - |
Fatty acids
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.75 g | - | - |
Omega-6 linoleic
|
1.52 g | - | - |
Omega-9 eicosenoic
|
0.25 g | - | - |
Omega-9 oleic
|
24.3 g | - | - |
Arachidic acid
|
0.13 g | - | - |
Capric acid
|
0.15 g | - | - |
Lauric acid
|
0.23 g | - | - |
Margaric acid
|
1.16 g | - | - |
Myristic acid
|
2.91 g | - | - |
Palmitic acid
|
15.37 g | - | - |
Pentadecylic acid
|
0.46 g | - | - |
Stearic acid
|
14.34 g | - | - |
More... ❯
Carbohydrates
❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Other
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Ash
|
0.45 g | - | - |
Cholesterol
|
83 mg | 28% DV | - |
Water
|
24 g | - | - |
Sources
- USDA Food Data Central
- Data type: 70. Category: -