Beef sausage - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 341 kcal -
Protein 13.3 g 27% DV 156% D
Fat 28.7 g 37% DV
Carbohydrate, by difference 3.37 g 1.2% DV
Sugars 1 g -
Water 51.7 g -
Sodium, Na 866 mg 38% DV
Cholesterol 61 mg 20% DV

Vitamins

Choline 38.3 mg 7% DV 40.84% D
Folate 7 ug - -
Vitamin B1 (Thiamin) 0.05 mg 4.5% DV 26.39% D
Vitamin B12 1.13 ug 47% DV 276% D
Vitamin B2 (Riboflavin) 0.13 mg 10% DV 59.55% D
Vitamin B3 (Niacin) 2.43 mg 15% DV 89.08% D
Vitamin B6 0.15 mg 8.8% DV 51.75% D
Vitamin C 19.2 mg 21% DV 125% D
Vitamin K 2.8 ug 2.3% DV 13.69% D
Carotene, alpha 0 ug - -
Carotene, beta 0 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 7 ug - -
Folate, total 7 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 18 ug - -
Vitamin A, RAE 18 ug 2% DV 11.73% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0.1 ug 0.5% DV 2.93% D
Vitamin E (alpha-tocopherol) 0.33 mg 2.2% DV 12.9% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 35 mg 2.7% DV 15.79% D
Copper, Cu 0.08 mg 8.3% DV 48.88% D
Iron, Fe 1.55 mg 8.6% DV 50.51% D
Magnesium, Mg 20 mg 4.8% DV 27.93% D
Phosphorus, P 124 mg 9.9% DV 58.18% D
Potassium, K 263 mg 5.6% DV 32.82% D
Selenium, Se 11.6 ug 21% DV 124% D
Sodium, Na 866 mg 38% DV 221% D
Zinc, Zn 2.14 mg 19% DV 114% D

Missing data

Sources