Black beans and rice, from fast food / restaurant - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (60 g) Black beans, from dried, fat added
- (40 g) Rice, white, cooked, no added fat
- (3 g) Vegetable oil, NFS
- (0.2 g) Salt, table, iodized
Calories by source
General
Energy | 182 kcal | - | |
Protein | 5.82 g | 12% DV | 128% D |
Fat | 7.09 g | 9.1% DV | |
Carbohydrate, by difference | 23.66 g | 8.6% DV | |
Sugars | 0.19 g | - | |
Fiber | 4.9 g | 18% DV | 192% D |
Water | 61.88 g | - | |
Sodium, Na | 296 mg | 13% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 18.4 mg | 3.3% DV | 36.76% D |
Folate | 114 ug | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 172% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.04 mg | 2.7% DV | 29.59% D |
Vitamin B3 (Niacin) | 0.83 mg | 5.2% DV | 56.87% D |
Vitamin B6 | 0.07 mg | 4.2% DV | 45.9% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 9.1 ug | 7.6% DV | 83.33% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 78 ug | - | - |
Folate, total | 99 ug | - | - |
Folic acid | 21 ug | 5.3% DV | 57.69% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.57 mg | 10% DV | 115% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 19 mg | 1.5% DV | 16.06% D |
Copper, Cu | 0.14 mg | 16% DV | 171% D |
Iron, Fe | 1.61 mg | 8.9% DV | 98.29% D |
Magnesium, Mg | 42 mg | 10% DV | 110% D |
Phosphorus, P | 92 mg | 7.4% DV | 80.88% D |
Potassium, K | 205 mg | 4.4% DV | 47.93% D |
Selenium, Se | 3.5 ug | 6.4% DV | 69.93% D |
Sodium, Na | 296 mg | 13% DV | 141% D |
Zinc, Zn | 0.79 mg | 7.2% DV | 78.92% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.38 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.47 g | - | |
Omega-9 eicosenoic | 0.05 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.68 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.76 g | - | |
Stearic acid | 0.2 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 23.66 g | 8.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 61.88 g | - |
Sources
- Data type: 90
- USDA Food Data Central