Pizza with meat and vegetables, from frozen, thin crust - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 276 kcal | - | |
Protein | 11.28 g | 23% DV | 163% D |
Fat | 14.43 g | 19% DV | |
Carbohydrate, by difference | 25.14 g | 9.1% DV | |
Sugars | 4.85 g | - | |
Fiber | 2.2 g | 7.9% DV | 56.94% D |
Water | 46.71 g | - | |
Sodium, Na | 555 mg | 24% DV | |
Cholesterol | 16 mg | 5.3% DV |
Vitamins ❯
Choline | 24.5 mg | 4.5% DV | 32.28% D |
Folate | 57 ug | - | - |
Vitamin B1 (Thiamin) | 0.22 mg | 18% DV | 130% D |
Vitamin B12 | 0.62 ug | 26% DV | 187% D |
Vitamin B2 (Riboflavin) | 0.23 mg | 18% DV | 130% D |
Vitamin B3 (Niacin) | 2.38 mg | 15% DV | 108% D |
Vitamin B6 | 0.15 mg | 8.8% DV | 63.51% D |
Vitamin C | 3.4 mg | 3.8% DV | 27.38% D |
Vitamin K | 8.2 ug | 6.8% DV | 49.52% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 88 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 0 ug | - | - |
Folate, total | 34 ug | - | - |
Folic acid | 34 ug | 8.5% DV | 61.59% D |
Retinol | 58 ug | - | - |
Vitamin A, RAE | 65 ug | 7.2% DV | 52.33% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.13 mg | 7.5% DV | 54.59% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 152 mg | 12% DV | 84.73% D |
Copper, Cu | 0.17 mg | 19% DV | 137% D |
Iron, Fe | 1.36 mg | 7.6% DV | 54.75% D |
Magnesium, Mg | 25 mg | 6% DV | 43.13% D |
Phosphorus, P | 181 mg | 14% DV | 105% D |
Potassium, K | 209 mg | 4.4% DV | 32.22% D |
Selenium, Se | 9 ug | 16% DV | 119% D |
Sodium, Na | 555 mg | 24% DV | 175% D |
Zinc, Zn | 1.71 mg | 16% DV | 113% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.22 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0.04 g | - | |
Omega-6 linoleic | 2.29 g | - | |
Omega-9 eicosenoic | 0.06 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.56 g | - | |
Butyric acid | 0.19 g | - | |
Capric acid | 0.11 g | - | |
Caproic acid | 0.04 g | - | |
Caprylic acid | 0.05 g | - | |
Lauric acid | 0.12 g | - | |
Myristic acid | 0.44 g | - | |
Palmitic acid | 2.66 g | - | |
Stearic acid | 1.46 g | - |
More... ❯
MUFA 16:1 | 0.27 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 25.14 g | 9.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 16 mg | 5.3% DV | |
Theobromine | 0 mg | - | |
Water | 46.71 g | - |
Sources
- Data type: 90
- USDA Food Data Central