Potato, mashed, from fresh, made with milk, with gravy - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 100 kcal | - | |
Protein | 1.86 g | 3.7% DV | 74.4% D |
Fat | 3.78 g | 4.8% DV | |
Carbohydrate, by difference | 15.14 g | 5.5% DV | |
Sugars | 1.77 g | - | |
Fiber | 1 g | 3.6% DV | 71.43% D |
Water | 77.93 g | - | |
Sodium, Na | 246 mg | 11% DV | |
Cholesterol | 9 mg | 3% DV |
Vitamins ❯
Choline | 13 mg | 2.4% DV | 47.27% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.08 mg | 6.3% DV | 125% D |
Vitamin B12 | 0.03 ug | 1.3% DV | 25% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 4.2% DV | 83.08% D |
Vitamin B3 (Niacin) | 0.94 mg | 5.9% DV | 118% D |
Vitamin B6 | 0.22 mg | 13% DV | 260% D |
Vitamin C | 8.1 mg | 9% DV | 180% D |
Vitamin K | 1.3 ug | 1.1% DV | 21.67% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 10 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 29 ug | - | - |
Vitamin A, RAE | 30 ug | 3.3% DV | 66.67% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.22 mg | 1.5% DV | 29.33% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 22 mg | 1.7% DV | 33.85% D |
Copper, Cu | 0.14 mg | 15% DV | 309% D |
Iron, Fe | 0.24 mg | 1.3% DV | 26.67% D |
Magnesium, Mg | 18 mg | 4.3% DV | 85.71% D |
Phosphorus, P | 50 mg | 4% DV | 80% D |
Potassium, K | 273 mg | 5.8% DV | 116% D |
Selenium, Se | 0.8 ug | 1.5% DV | 29.09% D |
Sodium, Na | 246 mg | 11% DV | 214% D |
Zinc, Zn | 0.26 mg | 2.4% DV | 47.27% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.37 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.98 g | - | |
Butyric acid | 0.06 g | - | |
Capric acid | 0.07 g | - | |
Caproic acid | 0.05 g | - | |
Caprylic acid | 0.03 g | - | |
Lauric acid | 0.08 g | - | |
Myristic acid | 0.26 g | - | |
Palmitic acid | 0.9 g | - | |
Stearic acid | 0.34 g | - |
More... ❯
MUFA 16:1 | 0.07 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 15.14 g | 5.5% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 9 mg | 3% DV | |
Theobromine | 0 mg | - | |
Water | 77.93 g | - |
Sources
- Data type: 90
- USDA Food Data Central