Potato, mashed, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 114 kcal | - | |
Protein | 2.15 g | 4.3% DV | 75.44% D |
Fat | 4.07 g | 5.2% DV | |
Carbohydrate, by difference | 17.6 g | 6.4% DV | |
Sugars | 2.13 g | - | |
Fiber | 1.2 g | 4.3% DV | 75.19% D |
Water | 74.83 g | - | |
Sodium, Na | 210 mg | 9.1% DV | |
Cholesterol | 10 mg | 3.3% DV |
Vitamins ❯
Choline | 15.3 mg | 2.8% DV | 48.8% D |
Folate | 8 ug | - | - |
Vitamin B1 (Thiamin) | 0.09 mg | 7.3% DV | 129% D |
Vitamin B12 | 0.04 ug | 1.7% DV | 29.24% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 4.2% DV | 72.87% D |
Vitamin B3 (Niacin) | 1.11 mg | 6.9% DV | 121% D |
Vitamin B6 | 0.27 mg | 16% DV | 279% D |
Vitamin C | 10.1 mg | 11% DV | 197% D |
Vitamin K | 1.5 ug | 1.3% DV | 21.93% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 12 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 8 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 36 ug | - | - |
Vitamin A, RAE | 37 ug | 4.1% DV | 72.12% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.25 mg | 1.7% DV | 29.24% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 25 mg | 1.9% DV | 33.74% D |
Copper, Cu | 0.17 mg | 19% DV | 329% D |
Iron, Fe | 0.28 mg | 1.6% DV | 27.29% D |
Magnesium, Mg | 21 mg | 5% DV | 87.72% D |
Phosphorus, P | 58 mg | 4.6% DV | 81.4% D |
Potassium, K | 330 mg | 7% DV | 123% D |
Selenium, Se | 0.9 ug | 1.6% DV | 28.71% D |
Sodium, Na | 210 mg | 9.1% DV | 160% D |
Zinc, Zn | 0.3 mg | 2.7% DV | 47.85% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.37 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1 g | - | |
Butyric acid | 0.08 g | - | |
Capric acid | 0.09 g | - | |
Caproic acid | 0.06 g | - | |
Caprylic acid | 0.04 g | - | |
Lauric acid | 0.1 g | - | |
Myristic acid | 0.33 g | - | |
Palmitic acid | 1 g | - | |
Stearic acid | 0.39 g | - |
More... ❯
MUFA 16:1 | 0.06 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 17.6 g | 6.4% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 10 mg | 3.3% DV | |
Theobromine | 0 mg | - | |
Water | 74.83 g | - |
Sources
- Data type: 90
- USDA Food Data Central