Whipped topping - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 318 kcal -
Protein 1.25 g 2.5% DV 15.72% D
Fat 25.31 g 32% DV
Carbohydrate, by difference 23.05 g 8.4% DV
Sugars 23.05 g -
Water 50.21 g -
Sodium, Na 25 mg 1.1% DV
Cholesterol 0 mg 0% DV

Vitamins

Choline 0 mg 0% DV 0% D
Folate 0 ug - -
Vitamin B1 (Thiamin) 0 mg 0% DV 0% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0 mg 0% DV 0% D
Vitamin B3 (Niacin) 0 mg 0% DV 0% D
Vitamin B6 0 mg 0% DV 0% D
Vitamin C 0 mg 0% DV 0% D
Vitamin K 6.3 ug 5.3% DV 33.02% D
Carotene, alpha 0 ug - -
Carotene, beta 86 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 0 ug - -
Folate, total 0 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 0 ug - -
Vitamin A, RAE 7 ug 0.8% DV 4.89% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0 ug 0% DV 0% D
Vitamin E (alpha-tocopherol) 0.96 mg 6.4% DV 40.25% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 6 mg 0.5% DV 2.9% D
Copper, Cu 0.03 mg 3.3% DV 20.96% D
Iron, Fe 0.12 mg 0.7% DV 4.19% D
Magnesium, Mg 2 mg 0.5% DV 2.99% D
Phosphorus, P 8 mg 0.6% DV 4.03% D
Potassium, K 18 mg 0.4% DV 2.41% D
Selenium, Se 2.1 ug 3.8% DV 24.01% D
Sodium, Na 25 mg 1.1% DV 6.84% D
Zinc, Zn 0.03 mg 0.3% DV 1.72% D

Missing data

Total (complex+sugars) 23.05 g 8.4% DV

Sources