Asparagus, frozen, cooked with oil - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Asparagus, frozen, cooked, boiled, drained, without salt
- (3 g) Vegetable oil, NFS
- (0.3 g) Salt, table, iodized
Calories by source
General
Energy | 44 kcal | - | |
Protein | 2.86 g | 5.7% DV | 260% D |
Fat | 3.31 g | 4.2% DV | |
Carbohydrate, by difference | 1.86 g | 0.7% DV | |
Sugars | 0.31 g | - | |
Fiber | 1.5 g | 5.4% DV | 244% D |
Water | 91.1 g | - | |
Sodium, Na | 115 mg | 5% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 20.2 mg | 3.7% DV | 167% D |
Folate | 131 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 5.3% DV | 239% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.7% DV | 350% D |
Vitamin B3 (Niacin) | 1.01 mg | 6.3% DV | 286% D |
Vitamin B6 | 0.02 mg | 1.1% DV | 50.8% D |
Vitamin C | 23.6 mg | 26% DV | 1192% D |
Vitamin K | 80.6 ug | 67% DV | 3053% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 468 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 131 ug | - | - |
Folate, total | 131 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 39 ug | 4.3% DV | 197% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.63 mg | 11% DV | 494% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 18 mg | 1.4% DV | 62.94% D |
Copper, Cu | 0.1 mg | 11% DV | 515% D |
Iron, Fe | 0.55 mg | 3.1% DV | 139% D |
Magnesium, Mg | 10 mg | 2.4% DV | 108% D |
Phosphorus, P | 47 mg | 3.8% DV | 171% D |
Potassium, K | 167 mg | 3.6% DV | 162% D |
Selenium, Se | 3.8 ug | 6.9% DV | 314% D |
Sodium, Na | 115 mg | 5% DV | 227% D |
Zinc, Zn | 0.4 mg | 3.6% DV | 165% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.15 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.2 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.15 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.37 g | - | |
Stearic acid | 0.09 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 1.86 g | 0.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 91.1 g | - |
Sources
- Data type: 90
- USDA Food Data Central