Baby Toddler squash, Stage 2 - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 24 kcal | - | |
Protein | 0.81 g | 1.6% DV | 135% D |
Fat | 0.2 g | 0.3% DV | |
Carbohydrate, by difference | 5.73 g | 2.1% DV | |
Sugars | 3.24 g | - | |
Fiber | 0.9 g | 3.2% DV | 268% D |
Water | 92.66 g | - | |
Sodium, Na | 5 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 7.6 mg | 1.4% DV | 115% D |
Folate | 8 ug | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.4% DV | 201% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 3.7% DV | 308% D |
Vitamin B3 (Niacin) | 0.68 mg | 4.3% DV | 356% D |
Vitamin B6 | 0.07 mg | 4.1% DV | 343% D |
Vitamin C | 0.3 mg | 0.3% DV | 27.78% D |
Vitamin K | 4.7 ug | 3.9% DV | 326% D |
More... ❯
Carotene, alpha | 242 ug | - | - |
Carotene, beta | 896 ug | - | - |
Cryptoxanthin, beta | 9 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 8 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 85 ug | 9.4% DV | 787% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.55 mg | 3.7% DV | 306% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 24 mg | 1.8% DV | 154% D |
Copper, Cu | 0.03 mg | 3.3% DV | 278% D |
Iron, Fe | 0.32 mg | 1.8% DV | 148% D |
Magnesium, Mg | 14 mg | 3.3% DV | 278% D |
Phosphorus, P | 21 mg | 1.7% DV | 140% D |
Potassium, K | 185 mg | 3.9% DV | 328% D |
Selenium, Se | 0.2 ug | 0.4% DV | 30.3% D |
Sodium, Na | 5 mg | 0.2% DV | 18.12% D |
Zinc, Zn | 0.19 mg | 1.7% DV | 144% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.02 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 5.73 g | 2.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 92.66 g | - |
Sources
- Data type: 90
- USDA Food Data Central