Babyfood, vegetables, squash, junior - Nutrition Facts

100g

Calories by source

General

Energy 24 kcal -
Protein 0.81 g 1.6% DV 135% D
Fat 0.2 g 0.3% DV
Carbohydrate, by difference 5.73 g 2.1% DV
Starch 1.24 g -
Sugars 3.24 g -
Fiber 0.9 g 3.2% DV 268% D
Water 92.66 g -
Ash 0.6 g -
Sodium, Na 5 mg 0.2% DV
Cholesterol 0 mg 0% DV

Vitamins

Choline 7.6 mg 1.4% DV 115% D
Folate 8 ug - -
Vitamin A 1703 iu - -
Vitamin B1 (Thiamin) 0.03 mg 2.4% DV 201% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0.05 mg 3.7% DV 308% D
Vitamin B3 (Niacin) 0.68 mg 4.3% DV 356% D
Vitamin B5 (Pantothenic acid) 0.21 mg 4.2% DV 353% D
Vitamin B6 0.07 mg 4.1% DV 343% D
Vitamin C 0.3 mg 0.3% DV 27.78% D
Vitamin D 0 iu - -
Vitamin K 4.7 ug 3.9% DV 326% D

Minerals

Calcium, Ca 24 mg 1.8% DV 154% D
Copper, Cu 0.03 mg 3.3% DV 278% D
Fluoride, F 1 ug - -
Iron, Fe 0.32 mg 1.8% DV 148% D
Magnesium, Mg 14 mg 3.3% DV 278% D
Manganese, Mn 0.08 mg 3.6% DV 301% D
Phosphorus, P 21 mg 1.7% DV 140% D
Potassium, K 185 mg 3.9% DV 328% D
Selenium, Se 0.2 ug 0.4% DV 30.3% D
Sodium, Na 5 mg 0.2% DV 18.12% D
Zinc, Zn 0.19 mg 1.7% DV 144% D

Missing data

Total (complex+sugars) 5.73 g 2.1% DV
Fructose 0.96 g -
Galactose 0 g -
Glucose 1.08 g -
Lactose 0 g -
Maltose 0 g -
Starch 1.24 g -
Sucrose 1.2 g -
Alcohol, ethyl 0 g -
Ash 0.6 g -
Betaine 0.3 mg -
Caffeine 0 mg -
Cholesterol 0 mg 0% DV
Theobromine 0 mg -
Water 92.66 g -

Sources