Bacon and tomato dressing - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 326 kcal -
Protein 1.8 g 3.6% DV 22.09% D
Fat 35 g 45% DV
Carbohydrate, by difference 2 g 0.7% DV
Sugars 2 g -
Fiber 0.2 g 0.7% DV 4.38% D
Water 58.7 g -
Sodium, Na 905 mg 39% DV
Cholesterol 4 mg 1.3% DV

Vitamins

Choline 16.4 mg 3% DV 18.29% D
Folate 0 ug - -
Vitamin B1 (Thiamin) 0.04 mg 3.3% DV 20.45% D
Vitamin B12 0.09 ug 3.8% DV 23.01% D
Vitamin B2 (Riboflavin) 0.02 mg 1.5% DV 9.44% D
Vitamin B3 (Niacin) 0.7 mg 4.4% DV 26.84% D
Vitamin B6 0.08 mg 4.7% DV 28.87% D
Vitamin C 8.8 mg 9.8% DV 59.99% D
Vitamin K 69.1 ug 58% DV 353% D

Minerals

Calcium, Ca 4 mg 0.3% DV 1.89% D
Copper, Cu 0.03 mg 3.3% DV 20.45% D
Iron, Fe 0.27 mg 1.5% DV 9.2% D
Magnesium, Mg 6 mg 1.4% DV 8.76% D
Phosphorus, P 25 mg 2% DV 12.27% D
Potassium, K 108 mg 2.3% DV 14.1% D
Selenium, Se 1.6 ug 2.9% DV 17.85% D
Sodium, Na 905 mg 39% DV 241% D
Zinc, Zn 0.2 mg 1.8% DV 11.15% D

Missing data

Sources