Baked beans, reduced sodium - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Beans, baked, canned, no salt added
- (0.7 g) Salt, table, iodized
Calories by source
General
Energy | 104 kcal | - | |
Protein | 4.77 g | 9.5% DV | 183% D |
Fat | 0.4 g | 0.5% DV | |
Carbohydrate, by difference | 20.35 g | 7.4% DV | |
Sugars | 7.73 g | - | |
Fiber | 5.5 g | 20% DV | 378% D |
Water | 72.1 g | - | |
Sodium, Na | 270 mg | 12% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 30.6 mg | 5.6% DV | 107% D |
Folate | 23 ug | - | - |
Vitamin B1 (Thiamin) | 0.14 mg | 12% DV | 228% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.4% DV | 84.32% D |
Vitamin B3 (Niacin) | 0.41 mg | 2.5% DV | 48.8% D |
Vitamin B6 | 0.12 mg | 7.2% DV | 139% D |
Vitamin C | 2.9 mg | 3.2% DV | 61.97% D |
Vitamin K | 0.8 ug | 0.7% DV | 12.82% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 64 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 23 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 5 ug | 0.6% DV | 10.68% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.15 mg | 1% DV | 19.23% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 50 mg | 3.8% DV | 73.96% D |
Copper, Cu | 0.21 mg | 23% DV | 438% D |
Iron, Fe | 0.29 mg | 1.6% DV | 30.98% D |
Magnesium, Mg | 32 mg | 7.6% DV | 147% D |
Phosphorus, P | 103 mg | 8.2% DV | 158% D |
Potassium, K | 294 mg | 6.3% DV | 120% D |
Selenium, Se | 4.5 ug | 8.2% DV | 157% D |
Sodium, Na | 270 mg | 12% DV | 226% D |
Zinc, Zn | 1.39 mg | 13% DV | 243% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.09 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.04 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.1 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 20.35 g | 7.4% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 72.1 g | - |
Sources
- Data type: 90
- USDA Food Data Central