Bloody Mary - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 fl oz (no ice) (56 g) Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
- 1 fl oz (170.5 g) Tomato juice, with added ingredients, from concentrate, shelf stable
- (4.297 g) Sauce, worcestershire
- (4 g) Peppers, hot chili, red, raw
- 1 tablespoon (5 g) Horseradish, prepared
Calories by source
General
Energy | 73 kcal | - | |
Protein | 0.67 g | 1.3% DV | 36.71% D |
Fat | 0.23 g | 0.3% DV | |
Carbohydrate, by difference | 3.8 g | 1.4% DV | |
Sugars | 2.26 g | - | |
Fiber | 0.4 g | 1.4% DV | 39.14% D |
Water | 86.75 g | - | |
Sodium, Na | 200 mg | 8.7% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 5.2 mg | 0.9% DV | 25.9% D |
Folate | 15 ug | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.8% DV | 77.63% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.7% DV | 129% D |
Vitamin B3 (Niacin) | 0.11 mg | 0.7% DV | 18.15% D |
Vitamin B6 | 0.06 mg | 3.8% DV | 103% D |
Vitamin C | 38.6 mg | 43% DV | 1175% D |
Vitamin K | 1.9 ug | 1.6% DV | 43.38% D |
More... ❯
Carotene, alpha | 1 ug | - | - |
Carotene, beta | 202 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 15 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 17 ug | 1.9% DV | 51.75% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.24 mg | 1.6% DV | 43.84% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 10 mg | 0.8% DV | 21.07% D |
Copper, Cu | 0.05 mg | 5.8% DV | 158% D |
Iron, Fe | 0.34 mg | 1.9% DV | 51.75% D |
Magnesium, Mg | 8 mg | 1.9% DV | 52.19% D |
Phosphorus, P | 17 mg | 1.4% DV | 37.26% D |
Potassium, K | 166 mg | 3.5% DV | 96.76% D |
Selenium, Se | 0.4 ug | 0.7% DV | 19.93% D |
Sodium, Na | 200 mg | 8.7% DV | 238% D |
Zinc, Zn | 0.1 mg | 0.9% DV | 24.91% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.01 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.8 g | 1.4% DV |
Other ❯
Alcohol, ethyl | 7.8 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 86.75 g | - |
Sources
- Data type: 90
- USDA Food Data Central