Bread, Italian, Grecian, Armenian, toasted - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Bread, Italian
Calories by source
General
Energy | 285 kcal | - | |
Protein | 10.43 g | 21% DV | 146% D |
Fat | 3 g | 3.8% DV | |
Carbohydrate, by difference | 52.87 g | 19% DV | |
Sugars | 5.15 g | - | |
Fiber | 2.3 g | 8.2% DV | 57.64% D |
Water | 31.36 g | - | |
Sodium, Na | 679 mg | 30% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 16 mg | 2.9% DV | 20.41% D |
Folate | 150 ug | - | - |
Vitamin B1 (Thiamin) | 0.51 mg | 43% DV | 299% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.35 mg | 27% DV | 191% D |
Vitamin B3 (Niacin) | 4.99 mg | 31% DV | 219% D |
Vitamin B6 | 0.11 mg | 6.7% DV | 47.06% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 3.3 ug | 2.8% DV | 19.3% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 95 ug | - | - |
Folate, total | 100 ug | - | - |
Folic acid | 72 ug | 18% DV | 126% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.32 mg | 2.1% DV | 14.97% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 115 mg | 8.8% DV | 62.08% D |
Copper, Cu | 0.13 mg | 15% DV | 104% D |
Iron, Fe | 3.79 mg | 21% DV | 148% D |
Magnesium, Mg | 29 mg | 6.9% DV | 48.45% D |
Phosphorus, P | 104 mg | 8.3% DV | 58.39% D |
Potassium, K | 136 mg | 2.9% DV | 20.31% D |
Selenium, Se | 18.9 ug | 34% DV | 241% D |
Sodium, Na | 679 mg | 30% DV | 207% D |
Zinc, Zn | 0.87 mg | 7.9% DV | 55.5% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.15 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.29 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.52 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.36 g | - | |
Stearic acid | 0.2 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 52.87 g | 19% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 31.36 g | - |
Sources
- Data type: 90
- USDA Food Data Central