Bread, Italian, Grecian, Armenian - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Bread, Italian
Calories by source
General
Energy | 259 kcal | - | |
Protein | 9.49 g | 19% DV | 147% D |
Fat | 2.73 g | 3.5% DV | |
Carbohydrate, by difference | 48.11 g | 17% DV | |
Sugars | 4.69 g | - | |
Fiber | 2.1 g | 7.5% DV | 57.92% D |
Water | 37.54 g | - | |
Sodium, Na | 618 mg | 27% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 14.6 mg | 2.7% DV | 20.5% D |
Folate | 161 ug | - | - |
Vitamin B1 (Thiamin) | 0.58 mg | 49% DV | 375% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.32 mg | 25% DV | 191% D |
Vitamin B3 (Niacin) | 4.54 mg | 28% DV | 219% D |
Vitamin B6 | 0.1 mg | 6.1% DV | 47.24% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 3 ug | 2.5% DV | 19.31% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 102 ug | - | - |
Folate, total | 107 ug | - | - |
Folic acid | 77 ug | 19% DV | 149% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.29 mg | 1.9% DV | 14.93% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 105 mg | 8.1% DV | 62.37% D |
Copper, Cu | 0.12 mg | 13% DV | 104% D |
Iron, Fe | 3.45 mg | 19% DV | 148% D |
Magnesium, Mg | 26 mg | 6.2% DV | 47.8% D |
Phosphorus, P | 95 mg | 7.6% DV | 58.69% D |
Potassium, K | 124 mg | 2.6% DV | 20.37% D |
Selenium, Se | 17.2 ug | 31% DV | 241% D |
Sodium, Na | 618 mg | 27% DV | 207% D |
Zinc, Zn | 0.79 mg | 7.2% DV | 55.46% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.14 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.17 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.48 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.33 g | - | |
Stearic acid | 0.18 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 48.11 g | 17% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 37.54 g | - |
Sources
- Data type: 90
- USDA Food Data Central