Bread, onion, toasted - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Bread, onion
Calories by source
General
Energy | 262 kcal | - | |
Protein | 9.68 g | 19% DV | 148% D |
Fat | 3.24 g | 4.2% DV | |
Carbohydrate, by difference | 48.7 g | 18% DV | |
Sugars | 3.66 g | - | |
Fiber | 1.9 g | 6.8% DV | 51.8% D |
Water | 36.46 g | - | |
Sodium, Na | 530 mg | 23% DV | |
Cholesterol | 4 mg | 1.3% DV |
Vitamins ❯
Choline | 9.8 mg | 1.8% DV | 13.6% D |
Folate | 93 ug | - | - |
Vitamin B1 (Thiamin) | 0.43 mg | 36% DV | 272% D |
Vitamin B12 | 0.06 ug | 2.5% DV | 19.08% D |
Vitamin B2 (Riboflavin) | 0.29 mg | 22% DV | 169% D |
Vitamin B3 (Niacin) | 3.83 mg | 24% DV | 182% D |
Vitamin B6 | 0.08 mg | 4.6% DV | 35.47% D |
Vitamin C | 0.8 mg | 0.9% DV | 6.79% D |
Vitamin K | 0.9 ug | 0.8% DV | 5.73% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 25 ug | - | - |
Folate, total | 65 ug | - | - |
Folic acid | 40 ug | 10% DV | 76.34% D |
Retinol | 17 ug | - | - |
Vitamin A, RAE | 17 ug | 1.9% DV | 14.42% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 7.63% D |
Vitamin E (alpha-tocopherol) | 0.31 mg | 2.1% DV | 15.78% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 40 mg | 3.1% DV | 23.49% D |
Copper, Cu | 0.13 mg | 14% DV | 109% D |
Iron, Fe | 3.41 mg | 19% DV | 145% D |
Magnesium, Mg | 26 mg | 6.2% DV | 47.26% D |
Phosphorus, P | 102 mg | 8.2% DV | 62.29% D |
Potassium, K | 136 mg | 2.9% DV | 22.09% D |
Selenium, Se | 20.7 ug | 38% DV | 287% D |
Sodium, Na | 530 mg | 23% DV | 176% D |
Zinc, Zn | 0.79 mg | 7.2% DV | 54.82% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.7 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.72 g | - | |
Butyric acid | 0.03 g | - | |
Capric acid | 0.03 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.04 g | - | |
Myristic acid | 0.11 g | - | |
Palmitic acid | 0.58 g | - | |
Stearic acid | 0.23 g | - |
More... ❯
MUFA 16:1 | 0.03 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 48.7 g | 18% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 4 mg | 1.3% DV | |
Theobromine | 0 mg | - | |
Water | 36.46 g | - |
Sources
- Data type: 90
- USDA Food Data Central