Bread, wheat or cracked wheat, with raisins, toasted - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 321 kcal | - | |
Protein | 9.51 g | 19% DV | 119% D |
Fat | 4.08 g | 5.2% DV | |
Carbohydrate, by difference | 63.44 g | 23% DV | |
Sugars | 20.55 g | - | |
Fiber | 4.3 g | 15% DV | 95.68% D |
Water | 20.71 g | - | |
Sodium, Na | 507 mg | 22% DV | |
Cholesterol | 6 mg | 2% DV |
Vitamins ❯
Choline | 13.6 mg | 2.5% DV | 15.41% D |
Folate | 74 ug | - | - |
Vitamin B1 (Thiamin) | 0.39 mg | 32% DV | 202% D |
Vitamin B12 | 0.05 ug | 2.1% DV | 12.98% D |
Vitamin B2 (Riboflavin) | 0.25 mg | 19% DV | 121% D |
Vitamin B3 (Niacin) | 3.61 mg | 23% DV | 141% D |
Vitamin B6 | 0.12 mg | 7% DV | 43.61% D |
Vitamin C | 0.3 mg | 0.3% DV | 2.08% D |
Vitamin K | 2 ug | 1.7% DV | 10.38% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 6 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 31 ug | - | - |
Folate, total | 57 ug | - | - |
Folic acid | 25 ug | 6.3% DV | 38.94% D |
Retinol | 23 ug | - | - |
Vitamin A, RAE | 23 ug | 2.6% DV | 15.92% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 6.23% D |
Vitamin E (alpha-tocopherol) | 0.38 mg | 2.5% DV | 15.78% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 57 mg | 4.4% DV | 27.32% D |
Copper, Cu | 0.2 mg | 22% DV | 138% D |
Iron, Fe | 3.17 mg | 18% DV | 110% D |
Magnesium, Mg | 46 mg | 11% DV | 68.24% D |
Phosphorus, P | 147 mg | 12% DV | 73.27% D |
Potassium, K | 263 mg | 5.6% DV | 34.86% D |
Selenium, Se | 17.2 ug | 31% DV | 195% D |
Sodium, Na | 507 mg | 22% DV | 137% D |
Zinc, Zn | 1.18 mg | 11% DV | 66.84% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.06 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.74 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.86 g | - | |
Butyric acid | 0.05 g | - | |
Capric acid | 0.05 g | - | |
Caproic acid | 0.03 g | - | |
Caprylic acid | 0.02 g | - | |
Lauric acid | 0.06 g | - | |
Myristic acid | 0.18 g | - | |
Palmitic acid | 0.79 g | - | |
Stearic acid | 0.29 g | - |
More... ❯
MUFA 16:1 | 0.05 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 63.44 g | 23% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 6 mg | 2% DV | |
Theobromine | 0 mg | - | |
Water | 20.71 g | - |
Sources
- Data type: 90
- USDA Food Data Central