Caramel dip, light - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 216 kcal -
Protein 1.21 g 2.4% DV 22.41% D
Fat 0 g 0% DV
Carbohydrate, by difference 57.01 g 21% DV
Sugars 57 g -
Water 40.63 g -
Sodium, Na 341 mg 15% DV
Cholesterol 0 mg 0% DV

Vitamins ❯

Choline 6.6 mg 1.2% DV 11.11% D
Folate 2 ug - -
Vitamin B1 (Thiamin) 0 mg 0% DV 0% D
Vitamin B12 0.18 ug 7.5% DV 69.44% D
Vitamin B2 (Riboflavin) 0 mg 0% DV 0% D
Vitamin B3 (Niacin) 0 mg 0% DV 0% D
Vitamin B6 0 mg 0% DV 0% D
Vitamin C 0.5 mg 0.6% DV 5.14% D
Vitamin K 0 ug 0% DV 0% D
Carotene, alpha 0 ug - -
Carotene, beta 0 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 2 ug - -
Folate, total 2 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 19 ug - -
Vitamin A, RAE 19 ug 2.1% DV 19.55% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0 ug 0% DV 0% D
Vitamin E (alpha-tocopherol) 0.05 mg 0.3% DV 3.09% D
Vitamin E, added 0 mg - -

Minerals ❯

Calcium, Ca 49 mg 3.8% DV 34.9% D
Copper, Cu 0 mg 0% DV 0% D
Iron, Fe 0 mg 0% DV 0% D
Magnesium, Mg 5 mg 1.2% DV 11.02% D
Phosphorus, P 39 mg 3.1% DV 28.89% D
Potassium, K 66 mg 1.4% DV 13% D
Selenium, Se 1.3 ug 2.4% DV 21.89% D
Sodium, Na 341 mg 15% DV 137% D
Zinc, Zn 0 mg 0% DV 0% D

Missing data

Sources