Celery, pickled - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 32 kcal -
Protein 0.57 g 1.1% DV 71.25% D
Fat 0.16 g 0.2% DV
Carbohydrate, by difference 7.32 g 2.7% DV
Sugars 5.98 g -
Fiber 1.3 g 4.6% DV 290% D
Water 88.64 g -
Sodium, Na 1011 mg 44% DV
Cholesterol 0 mg 0% DV

Vitamins

Choline 5.1 mg 0.9% DV 57.95% D
Folate 25 ug - -
Vitamin B1 (Thiamin) 0.02 mg 1.3% DV 83.33% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0.05 mg 3.5% DV 221% D
Vitamin B3 (Niacin) 0.25 mg 1.6% DV 98.44% D
Vitamin B6 0.06 mg 3.2% DV 202% D
Vitamin C 2.2 mg 2.4% DV 153% D
Vitamin K 24.3 ug 20% DV 1266% D
Carotene, alpha 0 ug - -
Carotene, beta 213 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 25 ug - -
Folate, total 25 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 0 ug - -
Vitamin A, RAE 17 ug 1.9% DV 118% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0 ug 0% DV 0% D
Vitamin E (alpha-tocopherol) 0.22 mg 1.5% DV 91.67% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 35 mg 2.7% DV 168% D
Copper, Cu 0.03 mg 3.3% DV 208% D
Iron, Fe 0.17 mg 0.9% DV 59.03% D
Magnesium, Mg 9 mg 2.1% DV 134% D
Phosphorus, P 20 mg 1.6% DV 100% D
Potassium, K 216 mg 4.6% DV 287% D
Selenium, Se 0.4 ug 0.7% DV 45.45% D
Sodium, Na 1011 mg 44% DV 2747% D
Zinc, Zn 0.11 mg 1% DV 62.5% D

Missing data

Sources