Fish, catfish, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Fish, catfish, fried
Calories by source
General
Energy | 255 kcal | - | |
Protein | 13.49 g | 27% DV | 212% D |
Fat | 16.68 g | 21% DV | |
Carbohydrate, by difference | 11.72 g | 4.3% DV | |
Sugars | 0.2 g | - | |
Fiber | 0.5 g | 1.8% DV | 14.01% D |
Water | 57.25 g | - | |
Sodium, Na | 418 mg | 18% DV | |
Cholesterol | 48 mg | 16% DV |
Vitamins ❯
Choline | 56.3 mg | 10% DV | 80.29% D |
Folate | 45 ug | - | - |
Vitamin B1 (Thiamin) | 0.16 mg | 13% DV | 103% D |
Vitamin B12 | 2 ug | 83% DV | 654% D |
Vitamin B2 (Riboflavin) | 0.13 mg | 10% DV | 80.24% D |
Vitamin B3 (Niacin) | 2.63 mg | 16% DV | 129% D |
Vitamin B6 | 0.12 mg | 6.9% DV | 54.44% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 14.6 ug | 12% DV | 95.42% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 11 ug | - | - |
Folate, total | 31 ug | - | - |
Folic acid | 20 ug | 5% DV | 39.22% D |
Retinol | 3 ug | - | - |
Vitamin A, RAE | 3 ug | 0.3% DV | 2.61% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 7.84% D |
Vitamin E (alpha-tocopherol) | 2.53 mg | 17% DV | 132% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 21 mg | 1.6% DV | 12.67% D |
Copper, Cu | 0.05 mg | 5.8% DV | 45.32% D |
Iron, Fe | 1.07 mg | 5.9% DV | 46.62% D |
Magnesium, Mg | 19 mg | 4.5% DV | 35.48% D |
Phosphorus, P | 178 mg | 14% DV | 112% D |
Potassium, K | 254 mg | 5.4% DV | 42.39% D |
Selenium, Se | 9.4 ug | 17% DV | 134% D |
Sodium, Na | 418 mg | 18% DV | 143% D |
Zinc, Zn | 0.51 mg | 4.6% DV | 36.36% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.61 g | - | |
Omega-3 DHA | 0.04 g | - | |
Omega-3 EPA | 0.01 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 4.88 g | - | |
Omega-9 eicosenoic | 0.14 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.45 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.05 g | - | |
Palmitic acid | 1.94 g | - | |
Stearic acid | 0.58 g | - |
More... ❯
MUFA 16:1 | 0.15 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 11.72 g | 4.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 48 mg | 16% DV | |
Theobromine | 0 mg | - | |
Water | 57.25 g | - |
Sources
- Data type: 90
- USDA Food Data Central