Fry sauce - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 535 kcal -
Protein 0.98 g 2% DV 7.33% D
Fat 56.16 g 72% DV
Carbohydrate, by difference 7.28 g 2.6% DV
Sugars 5.74 g -
Fiber 0.1 g 0.4% DV 1.34% D
Water 33.36 g -
Sodium, Na 481 mg 21% DV
Cholesterol 32 mg 11% DV

Vitamins ❯

Choline 28.8 mg 5.2% DV 19.58% D
Folate 6 ug - -
Vitamin B1 (Thiamin) 0.01 mg 0.8% DV 3.12% D
Vitamin B12 0.09 ug 3.8% DV 14.02% D
Vitamin B2 (Riboflavin) 0.06 mg 4.3% DV 16.1% D
Vitamin B3 (Niacin) 0.36 mg 2.2% DV 8.36% D
Vitamin B6 0.05 mg 2.7% DV 10.12% D
Vitamin C 1 mg 1.1% DV 4.15% D
Vitamin K 123 ug 103% DV 383% D
Carotene, alpha 0 ug - -
Carotene, beta 84 ug - -
Cryptoxanthin, beta 3 ug - -
Folate, food 6 ug - -
Folate, total 6 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 11 ug - -
Vitamin A, RAE 18 ug 2% DV 7.48% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0.2 ug 1% DV 3.74% D
Vitamin E (alpha-tocopherol) 2.82 mg 19% DV 70.28% D
Vitamin E, added 0 mg - -

Minerals ❯

Calcium, Ca 10 mg 0.8% DV 2.88% D
Copper, Cu 0.04 mg 4% DV 14.95% D
Iron, Fe 0.24 mg 1.3% DV 4.98% D
Magnesium, Mg 4 mg 1% DV 3.56% D
Phosphorus, P 22 mg 1.8% DV 6.58% D
Potassium, K 85 mg 1.8% DV 6.76% D
Selenium, Se 1.9 ug 3.5% DV 12.91% D
Sodium, Na 481 mg 21% DV 78.18% D
Zinc, Zn 0.16 mg 1.5% DV 5.44% D

Missing data

Sources