Green beans, pickled - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (85 g) Beans, snap, green, raw
- (5 g) Vinegar, distilled
- (5 g) Beverages, water, tap, municipal
- (5 g) Sugars, granulated
- (2.5 g) Salt, table, iodized
Calories by source
General
Energy | 46 kcal | - | |
Protein | 1.52 g | 3% DV | 132% D |
Fat | 0.2 g | 0.3% DV | |
Carbohydrate, by difference | 10.64 g | 3.9% DV | |
Sugars | 7.57 g | - | |
Fiber | 2.2 g | 7.9% DV | 342% D |
Water | 84.41 g | - | |
Sodium, Na | 949 mg | 41% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 12.7 mg | 2.3% DV | 100% D |
Folate | 23 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 5.1% DV | 221% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.08 mg | 6.4% DV | 278% D |
Vitamin B3 (Niacin) | 0.58 mg | 3.6% DV | 157% D |
Vitamin B6 | 0.11 mg | 6.2% DV | 269% D |
Vitamin C | 8.6 mg | 9.6% DV | 415% D |
Vitamin K | 35.7 ug | 30% DV | 1293% D |
More... ❯
Carotene, alpha | 54 ug | - | - |
Carotene, beta | 299 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 23 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 28 ug | 3.1% DV | 135% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.34 mg | 2.3% DV | 98.55% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 32 mg | 2.5% DV | 107% D |
Copper, Cu | 0.06 mg | 6.4% DV | 280% D |
Iron, Fe | 0.86 mg | 4.8% DV | 208% D |
Magnesium, Mg | 21 mg | 5% DV | 217% D |
Phosphorus, P | 32 mg | 2.6% DV | 111% D |
Potassium, K | 175 mg | 3.7% DV | 162% D |
Selenium, Se | 0.6 ug | 1.1% DV | 47.43% D |
Sodium, Na | 949 mg | 41% DV | 1794% D |
Zinc, Zn | 0.2 mg | 1.8% DV | 79.05% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.06 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.04 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.04 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 10.64 g | 3.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 84.41 g | - |
Sources
- Data type: 90
- USDA Food Data Central