Lamb, ground - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Lamb, ground, cooked, broiled
- (0.8 g) Salt, table, iodized
Calories by source
General
Energy | 281 kcal | - | |
Protein | 24.55 g | 49% DV | 349% D |
Fat | 19.49 g | 25% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 54.66 g | - | |
Sodium, Na | 388 mg | 17% DV | |
Cholesterol | 96 mg | 32% DV |
Vitamins ❯
Choline | 92.7 mg | 17% DV | 120% D |
Folate | 19 ug | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.3% DV | 58.72% D |
Vitamin B12 | 2.59 ug | 108% DV | 768% D |
Vitamin B2 (Riboflavin) | 0.25 mg | 19% DV | 136% D |
Vitamin B3 (Niacin) | 6.65 mg | 42% DV | 296% D |
Vitamin B6 | 0.14 mg | 8.2% DV | 58.2% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 5.3 ug | 4.4% DV | 31.44% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 19 ug | - | - |
Folate, total | 19 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 3.56% D |
Vitamin E (alpha-tocopherol) | 0.14 mg | 0.9% DV | 6.64% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 22 mg | 1.7% DV | 12.04% D |
Copper, Cu | 0.13 mg | 14% DV | 100% D |
Iron, Fe | 1.78 mg | 9.9% DV | 70.38% D |
Magnesium, Mg | 24 mg | 5.7% DV | 40.67% D |
Phosphorus, P | 199 mg | 16% DV | 113% D |
Potassium, K | 336 mg | 7.1% DV | 50.88% D |
Selenium, Se | 27.5 ug | 50% DV | 356% D |
Sodium, Na | 388 mg | 17% DV | 120% D |
Zinc, Zn | 4.63 mg | 42% DV | 300% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.26 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.06 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 7.51 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.05 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.08 g | - | |
Myristic acid | 0.74 g | - | |
Palmitic acid | 4.12 g | - | |
Stearic acid | 2.61 g | - |
More... ❯
MUFA 16:1 | 0.57 g | - | - |
PUFA 20:4 | 0.07 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 96 mg | 32% DV | |
Theobromine | 0 mg | - | |
Water | 54.66 g | - |
Sources
- Data type: 90
- USDA Food Data Central