Lettuce, cos or romaine, raw - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
17 kcal | - | - |
Protein
|
1.24 g | 2.5% DV | 292% D |
Fat
|
0.26 g | 0.3% DV | - |
Carbohydrate
|
3.24 g | 1.2% DV | - |
Fiber
|
1.8 g | 6.4% DV | 756% D |
Water
|
94.7 g | - | - |
Ash
|
0.55 g | - | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Vitamin B1 (Thiamin)
|
0.08 mg | 6.6% DV | 775% D |
Vitamin B2 (Riboflavin)
|
0.07 mg | 5.5% DV | 652% D |
Vitamin B3 (Niacin)
|
0.32 mg | 2% DV | 238% D |
Vitamin B5 (Pantothenic acid)
|
0.15 mg | 2.9% DV | 341% D |
Vitamin B6
|
0.08 mg | 4.6% DV | 540% D |
Vitamin C
|
4.6 mg | 5.1% DV | 601% D |
Vitamin K
|
102 ug | 85% DV | 10000% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
10-Formyl folic acid (10HCOFA)
|
9 ug | - | - |
5-Formyltetrahydrofolic acid (5-HCOH4
|
5 ug | - | - |
5-methyl tetrahydrofolate (5-MTHF)
|
40 ug | - | - |
Carotene, alpha
|
0 ug | - | - |
Carotene, beta
|
5230 ug | - | - |
Cryptoxanthin, beta
|
0 ug | - | - |
Folate, total
|
50 ug | - | - |
Tocopherol, beta
|
0 mg | - | - |
Tocopherol, delta
|
0.01 mg | - | - |
Tocopherol, gamma
|
0.32 mg | - | - |
Tocotrienol, alpha
|
0.03 mg | - | - |
Tocotrienol, beta
|
0 mg | - | - |
Tocotrienol, delta
|
0 mg | - | - |
Tocotrienol, gamma
|
0 mg | - | - |
Vitamin A, RAE
|
436 ug | 48% DV | 5699% D |
Vitamin E (alpha-tocopherol)
|
0.14 mg | 0.9% DV | 110% D |
Vitamin K (Dihydrophylloquinone)
|
0 ug | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
35 mg | 2.7% DV | 317% D |
Copper, Cu
|
0.05 mg | 5.3% DV | 627% D |
Iron, Fe
|
0.95 mg | 5.3% DV | 621% D |
Magnesium, Mg
|
13.7 mg | 3.3% DV | 384% D |
Manganese, Mn
|
0.13 mg | 5.5% DV | 650% D |
Phosphorus, P
|
30 mg | 2.4% DV | 282% D |
Potassium, K
|
253 mg | 5.4% DV | 633% D |
Selenium, Se
|
0.4 ug | 0.7% DV | 85.56% D |
Zinc, Zn
|
0.25 mg | 2.3% DV | 267% D |
Amino acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alanine
|
0.06 g | - | - |
Arginine
|
0.05 g | - | - |
Aspartic acid
|
0.14 g | - | - |
Cystine
|
0.01 g | - | - |
Glutamic acid
|
0.18 g | - | - |
Glycine
|
0.05 g | - | - |
Histidine
|
0.02 g | - | - |
Isoleucine
|
0.05 g | - | - |
Leucine
|
0.08 g | - | - |
Lysine
|
0.06 g | - | - |
Methionine
|
0.01 g | - | - |
Phenylalanine
|
0.07 g | - | - |
Proline
|
0.05 g | - | - |
Serine
|
0.05 g | - | - |
Threonine
|
0.04 g | - | - |
Tryptophan
|
0.01 g | - | - |
Tyrosine
|
0.02 g | - | - |
Valine
|
0.06 g | - | - |
Fatty acids ❯
Missing data
More... ❯
Missing data
Carbohydrates ❯
Total (complex+sugars)
|
3.24 g | 1.2% DV | - |
Fiber, insoluble
|
1.7 g | - | - |
Fiber, soluble
|
0.1 g | - | - |
Fructose
|
0.8 g | - | - |
Galactose
|
0 g | - | - |
Glucose
|
0.39 g | - | - |
Lactose
|
0 g | - | - |
Maltose
|
0 g | - | - |
Starch
|
0 g | - | - |
Sucrose
|
0 g | - | - |
Other ❯
Sources
- USDA Food Data Central
- Data type: 40. Category: Vegetables and Vegetable Products (11)