Mustard - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Mustard, prepared, yellow
Calories by source
General
Energy | 69 kcal | - | |
Protein | 4.25 g | 8.5% DV | 246% D |
Fat | 3.38 g | 4.3% DV | |
Carbohydrate, by difference | 5.3 g | 1.9% DV | |
Sugars | 1.42 g | - | |
Fiber | 4.3 g | 15% DV | 445% D |
Water | 83.7 g | - | |
Sodium, Na | 1100 mg | 48% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 22.4 mg | 4.1% DV | 118% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 457% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.1% DV | 147% D |
Vitamin B3 (Niacin) | 0.56 mg | 3.5% DV | 102% D |
Vitamin B6 | 0.07 mg | 4.1% DV | 118% D |
Vitamin C | 0.4 mg | 0.4% DV | 12.88% D |
Vitamin K | 1.5 ug | 1.3% DV | 36.23% D |
More... ❯
Carotene, alpha | 1 ug | - | - |
Carotene, beta | 31 ug | - | - |
Cryptoxanthin, beta | 27 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 4 ug | 0.4% DV | 12.88% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.35 mg | 2.3% DV | 67.63% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 63 mg | 4.8% DV | 140% D |
Copper, Cu | 0.07 mg | 8.2% DV | 238% D |
Iron, Fe | 1.59 mg | 8.8% DV | 256% D |
Magnesium, Mg | 48 mg | 11% DV | 331% D |
Phosphorus, P | 108 mg | 8.6% DV | 250% D |
Potassium, K | 150 mg | 3.2% DV | 92.51% D |
Selenium, Se | 34 ug | 62% DV | 1792% D |
Sodium, Na | 1100 mg | 48% DV | 1386% D |
Zinc, Zn | 0.64 mg | 5.8% DV | 169% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.44 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.43 g | - | |
Omega-9 eicosenoic | 0.35 g | - | |
Omega-9 erucic | 1.26 g | - | |
Omega-9 oleic | 0.92 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.14 g | - | |
Stearic acid | 0.05 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 5.3 g | 1.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 83.7 g | - |
Sources
- Data type: 90
- USDA Food Data Central