Noodles, cooked - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Noodles, egg, enriched, cooked
- (0.6 g) Salt, table, iodized
Calories by source
General
Energy | 137 kcal | - | |
Protein | 4.51 g | 9% DV | 132% D |
Fat | 2.06 g | 2.6% DV | |
Carbohydrate, by difference | 25.01 g | 9.1% DV | |
Sugars | 0.4 g | - | |
Fiber | 1.2 g | 4.3% DV | 62.57% D |
Water | 67.33 g | - | |
Sodium, Na | 236 mg | 10% DV | |
Cholesterol | 29 mg | 9.7% DV |
Vitamins ❯
Choline | 25.5 mg | 4.6% DV | 67.68% D |
Folate | 137 ug | - | - |
Vitamin B1 (Thiamin) | 0.29 mg | 24% DV | 349% D |
Vitamin B12 | 0.09 ug | 3.8% DV | 54.74% D |
Vitamin B2 (Riboflavin) | 0.14 mg | 10% DV | 152% D |
Vitamin B3 (Niacin) | 2.07 mg | 13% DV | 188% D |
Vitamin B6 | 0.05 mg | 2.7% DV | 39.5% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 0 ug | 0% DV | 0% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 1 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 83 ug | - | - |
Folic acid | 77 ug | 19% DV | 281% D |
Retinol | 6 ug | - | - |
Vitamin A, RAE | 6 ug | 0.7% DV | 9.73% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 7.3% D |
Vitamin E (alpha-tocopherol) | 0.17 mg | 1.1% DV | 16.55% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 12 mg | 0.9% DV | 13.48% D |
Copper, Cu | 0.1 mg | 11% DV | 157% D |
Iron, Fe | 1.46 mg | 8.1% DV | 118% D |
Magnesium, Mg | 21 mg | 5% DV | 72.99% D |
Phosphorus, P | 76 mg | 6.1% DV | 88.76% D |
Potassium, K | 38 mg | 0.8% DV | 11.8% D |
Selenium, Se | 23.8 ug | 43% DV | 632% D |
Sodium, Na | 236 mg | 10% DV | 150% D |
Zinc, Zn | 0.65 mg | 5.9% DV | 86.26% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.52 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.53 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 0.34 g | - | |
Stearic acid | 0.07 g | - |
More... ❯
MUFA 16:1 | 0.05 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 25.01 g | 9.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 29 mg | 9.7% DV | |
Theobromine | 0 mg | - | |
Water | 67.33 g | - |
Sources
- Data type: 90
- USDA Food Data Central