Pasta with cream sauce and added vegetables, restaurant - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 191 kcal -
Protein 3.78 g 7.6% DV 79.16% D
Fat 12.47 g 16% DV
Carbohydrate, by difference 15.84 g 5.8% DV
Sugars 0.91 g -
Fiber 1 g 3.6% DV 37.4% D
Water 66.26 g -
Sodium, Na 520 mg 23% DV
Cholesterol 16 mg 5.3% DV

Vitamins ❯

Choline 6.6 mg 1.2% DV 12.57% D
Folate 61 ug - -
Vitamin B1 (Thiamin) 0.14 mg 12% DV 122% D
Vitamin B12 0.04 ug 1.7% DV 17.45% D
Vitamin B2 (Riboflavin) 0.11 mg 8.7% DV 91.02% D
Vitamin B3 (Niacin) 1.01 mg 6.3% DV 66.3% D
Vitamin B6 0.05 mg 2.7% DV 28.33% D
Vitamin C 4.5 mg 5% DV 52.36% D
Vitamin K 8.4 ug 7% DV 73.3% D
Carotene, alpha 1 ug - -
Carotene, beta 51 ug - -
Cryptoxanthin, beta 10 ug - -
Folate, food 7 ug - -
Folate, total 39 ug - -
Folic acid 32 ug 8% DV 83.77% D
Retinol 54 ug - -
Vitamin A, RAE 59 ug 6.6% DV 68.64% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0.2 ug 1% DV 10.47% D
Vitamin E (alpha-tocopherol) 1.29 mg 8.6% DV 90.05% D
Vitamin E, added 0 mg - -

Minerals ❯

Calcium, Ca 28 mg 2.2% DV 22.55% D
Copper, Cu 0.07 mg 7.9% DV 82.61% D
Iron, Fe 0.69 mg 3.8% DV 40.14% D
Magnesium, Mg 12 mg 2.9% DV 29.92% D
Phosphorus, P 51 mg 4.1% DV 42.72% D
Potassium, K 66 mg 1.4% DV 14.7% D
Selenium, Se 14.3 ug 26% DV 272% D
Sodium, Na 520 mg 23% DV 237% D
Zinc, Zn 0.38 mg 3.5% DV 36.17% D

Missing data

Total (complex+sugars) 15.84 g 5.8% DV
Alcohol, ethyl 0 g -
Caffeine 0 mg -
Cholesterol 16 mg 5.3% DV
Theobromine 0 mg -
Water 66.26 g -

Sources