Pasta with tomato-based sauce, home recipe - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 106 kcal -
Protein 3.69 g 7.4% DV 139% D
Fat 1.2 g 1.5% DV
Carbohydrate, by difference 19.88 g 7.2% DV
Sugars 2.94 g -
Fiber 1.8 g 6.4% DV 121% D
Water 74.3 g -
Sodium, Na 202 mg 8.8% DV
Cholesterol 1 mg 0.3% DV

Vitamins

Choline 9.9 mg 1.8% DV 33.96% D
Folate 68 ug - -
Vitamin B1 (Thiamin) 0.15 mg 13% DV 242% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0.1 mg 7.7% DV 145% D
Vitamin B3 (Niacin) 2.76 mg 17% DV 326% D
Vitamin B6 0.11 mg 6.4% DV 121% D
Vitamin C 1 mg 1.1% DV 20.96% D
Vitamin K 6.7 ug 5.6% DV 105% D
Carotene, alpha 0 ug - -
Carotene, beta 188 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 10 ug - -
Folate, total 44 ug - -
Folic acid 34 ug 8.5% DV 160% D
Retinol 0 ug - -
Vitamin A, RAE 15 ug 1.7% DV 31.45% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0 ug 0% DV 0% D
Vitamin E (alpha-tocopherol) 1.19 mg 7.9% DV 150% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 17 mg 1.3% DV 24.67% D
Copper, Cu 0.09 mg 10% DV 191% D
Iron, Fe 1.04 mg 5.8% DV 109% D
Magnesium, Mg 18 mg 4.3% DV 80.86% D
Phosphorus, P 46 mg 3.7% DV 69.43% D
Potassium, K 176 mg 3.7% DV 70.65% D
Selenium, Se 14.4 ug 26% DV 494% D
Sodium, Na 202 mg 8.8% DV 166% D
Zinc, Zn 0.36 mg 3.3% DV 61.75% D

Missing data

Total (complex+sugars) 19.88 g 7.2% DV

Sources