Pork, ribs - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 254 kcal | - | |
Protein | 16.22 g | 32% DV | 255% D |
Fat | 15.12 g | 19% DV | |
Carbohydrate, by difference | 12.13 g | 4.4% DV | |
Sugars | 9.89 g | - | |
Fiber | 0.3 g | 1.1% DV | 8.44% D |
Water | 54.36 g | - | |
Sodium, Na | 678 mg | 29% DV | |
Cholesterol | 58 mg | 19% DV |
Vitamins ❯
Choline | 56.7 mg | 10% DV | 81.17% D |
Folate | 1 ug | - | - |
Vitamin B1 (Thiamin) | 0.33 mg | 27% DV | 214% D |
Vitamin B12 | 0.51 ug | 21% DV | 167% D |
Vitamin B2 (Riboflavin) | 0.25 mg | 19% DV | 150% D |
Vitamin B3 (Niacin) | 5.48 mg | 34% DV | 270% D |
Vitamin B6 | 0.31 mg | 18% DV | 143% D |
Vitamin C | 0.2 mg | 0.2% DV | 1.75% D |
Vitamin K | 0.5 ug | 0.4% DV | 3.28% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 40 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 1 ug | - | - |
Folate, total | 1 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 4 ug | - | - |
Vitamin A, RAE | 7 ug | 0.8% DV | 6.12% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.8 ug | 4% DV | 31.5% D |
Vitamin E (alpha-tocopherol) | 0.41 mg | 2.7% DV | 21.52% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 42 mg | 3.2% DV | 25.44% D |
Copper, Cu | 0.1 mg | 11% DV | 83.99% D |
Iron, Fe | 0.83 mg | 4.6% DV | 36.31% D |
Magnesium, Mg | 16 mg | 3.8% DV | 30% D |
Phosphorus, P | 121 mg | 9.7% DV | 76.22% D |
Potassium, K | 236 mg | 5% DV | 39.54% D |
Selenium, Se | 22.7 ug | 41% DV | 325% D |
Sodium, Na | 678 mg | 29% DV | 232% D |
Zinc, Zn | 2.18 mg | 20% DV | 156% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.11 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.21 g | - | |
Omega-9 eicosenoic | 0.11 g | - | |
Omega-9 erucic | 0.01 g | - | |
Omega-9 oleic | 6.05 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Myristic acid | 0.2 g | - | |
Palmitic acid | 3.32 g | - | |
Stearic acid | 1.79 g | - |
More... ❯
MUFA 16:1 | 0.31 g | - | - |
PUFA 20:4 | 0.06 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 12.13 g | 4.4% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 58 mg | 19% DV | |
Theobromine | 0 mg | - | |
Water | 54.36 g | - |
Sources
- Data type: 90
- USDA Food Data Central