Puerto Rican white cheese - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Cheese, fresh, queso fresco
Calories by source
General
Energy | 299 kcal | - | |
Protein | 18.09 g | 36% DV | 242% D |
Fat | 23.82 g | 31% DV | |
Carbohydrate, by difference | 2.98 g | 1.1% DV | |
Sugars | 2.32 g | - | |
Water | 51.42 g | - | |
Sodium, Na | 751 mg | 33% DV | |
Cholesterol | 69 mg | 23% DV |
Vitamins ❯
Choline | 12.5 mg | 2.3% DV | 15.2% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.04 mg | 3.5% DV | 23.41% D |
Vitamin B12 | 1.68 ug | 70% DV | 468% D |
Vitamin B2 (Riboflavin) | 0.17 mg | 13% DV | 89.01% D |
Vitamin B3 (Niacin) | 0.03 mg | 0.2% DV | 1.13% D |
Vitamin B6 | 0.08 mg | 4.5% DV | 29.9% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 1 ug | 0.8% DV | 5.57% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 41 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 221 ug | - | - |
Vitamin A, RAE | 224 ug | 25% DV | 166% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 2.7 ug | 14% DV | 90.3% D |
Vitamin E (alpha-tocopherol) | 0.37 mg | 2.5% DV | 16.5% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 566 mg | 44% DV | 291% D |
Copper, Cu | 0.03 mg | 3.7% DV | 24.53% D |
Iron, Fe | 0.2 mg | 1.1% DV | 7.43% D |
Magnesium, Mg | 24 mg | 5.7% DV | 38.22% D |
Phosphorus, P | 385 mg | 31% DV | 206% D |
Potassium, K | 129 mg | 2.7% DV | 18.36% D |
Selenium, Se | 19.3 ug | 35% DV | 235% D |
Sodium, Na | 751 mg | 33% DV | 218% D |
Zinc, Zn | 2.58 mg | 23% DV | 157% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.11 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0.01 g | - | |
Omega-3 stearidonic | 0.01 g | - | |
Omega-6 linoleic | 0.89 g | - | |
Omega-9 eicosenoic | 0.04 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.3 g | - | |
Butyric acid | 0.49 g | - | |
Capric acid | 0.57 g | - | |
Caproic acid | 0.39 g | - | |
Caprylic acid | 0.24 g | - | |
Lauric acid | 0.65 g | - | |
Myristic acid | 2.13 g | - | |
Palmitic acid | 5.65 g | - | |
Stearic acid | 2.41 g | - |
More... ❯
MUFA 16:1 | 0.41 g | - | - |
PUFA 20:4 | 0.04 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.02 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 2.98 g | 1.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 69 mg | 23% DV | |
Theobromine | 0 mg | - | |
Water | 51.42 g | - |
Sources
- Data type: 90
- USDA Food Data Central