Salsa, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Salsa, red
Calories by source
General
Energy | 34 kcal | - | |
Protein | 1.44 g | 2.9% DV | 169% D |
Fat | 0.19 g | 0.2% DV | |
Carbohydrate, by difference | 6.74 g | 2.5% DV | |
Sugars | 3.81 g | - | |
Fiber | 1.8 g | 6.4% DV | 378% D |
Water | 89.3 g | - | |
Sodium, Na | 656 mg | 29% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 12.8 mg | 2.3% DV | 137% D |
Folate | 4 ug | - | - |
Vitamin B1 (Thiamin) | 0.04 mg | 2.9% DV | 172% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.5% DV | 145% D |
Vitamin B3 (Niacin) | 1.12 mg | 7% DV | 412% D |
Vitamin B6 | 0.18 mg | 10% DV | 609% D |
Vitamin C | 1.9 mg | 2.1% DV | 124% D |
Vitamin K | 4.2 ug | 3.5% DV | 206% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 288 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 4 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 24 ug | 2.7% DV | 157% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.22 mg | 8.1% DV | 478% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 28 mg | 2.2% DV | 127% D |
Copper, Cu | 0.07 mg | 7.2% DV | 425% D |
Iron, Fe | 0.42 mg | 2.3% DV | 137% D |
Magnesium, Mg | 15 mg | 3.6% DV | 210% D |
Phosphorus, P | 32 mg | 2.6% DV | 151% D |
Potassium, K | 258 mg | 5.5% DV | 323% D |
Selenium, Se | 0.9 ug | 1.6% DV | 96.26% D |
Sodium, Na | 656 mg | 29% DV | 1678% D |
Zinc, Zn | 0.2 mg | 1.8% DV | 107% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.07 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.02 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 6.74 g | 2.5% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 89.3 g | - |
Sources
- Data type: 90
- USDA Food Data Central