Breadsticks, soft, frozen - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 313 kcal | - | |
Protein | 11.09 g | 22% DV | 142% D |
Fat | 9.16 g | 12% DV | |
Carbohydrate, by difference | 46.37 g | 17% DV | |
Sugars | 2.8 g | - | |
Fiber | 2.4 g | 8.6% DV | 54.77% D |
Water | 31.31 g | - | |
Sodium, Na | 514 mg | 22% DV | |
Cholesterol | 4 mg | 1.3% DV |
Vitamins ❯
Choline | 10.3 mg | 1.9% DV | 11.97% D |
Folate | 201 ug | - | - |
Vitamin B1 (Thiamin) | 0.49 mg | 41% DV | 260% D |
Vitamin B12 | 0.08 ug | 3.3% DV | 21.3% D |
Vitamin B2 (Riboflavin) | 0.43 mg | 33% DV | 212% D |
Vitamin B3 (Niacin) | 6.15 mg | 38% DV | 246% D |
Vitamin B6 | 0.1 mg | 5.8% DV | 37.21% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 12.7 ug | 11% DV | 67.63% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 4 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 128 ug | - | - |
Folic acid | 105 ug | 26% DV | 168% D |
Retinol | 14 ug | - | - |
Vitamin A, RAE | 14 ug | 1.6% DV | 9.94% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.62 mg | 4.1% DV | 26.41% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 137 mg | 11% DV | 67.34% D |
Copper, Cu | 0.11 mg | 13% DV | 80.94% D |
Iron, Fe | 4.13 mg | 23% DV | 147% D |
Magnesium, Mg | 24 mg | 5.7% DV | 36.51% D |
Phosphorus, P | 123 mg | 9.8% DV | 62.88% D |
Potassium, K | 126 mg | 2.7% DV | 17.13% D |
Selenium, Se | 22.5 ug | 41% DV | 261% D |
Sodium, Na | 514 mg | 22% DV | 143% D |
Zinc, Zn | 0.96 mg | 8.7% DV | 55.77% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.51 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.92 g | - | |
Omega-9 eicosenoic | 0.04 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.86 g | - | |
Butyric acid | 0.02 g | - | |
Capric acid | 0.03 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.04 g | - | |
Myristic acid | 0.14 g | - | |
Palmitic acid | 1.26 g | - | |
Stearic acid | 0.5 g | - |
More... ❯
MUFA 16:1 | 0.05 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 46.37 g | 17% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 4 mg | 1.3% DV | |
Theobromine | 0 mg | - | |
Water | 31.31 g | - |
Sources
- Data type: 90
- USDA Food Data Central