Lettuce, cooked - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Lettuce, raw
- (3 g) Oil or table fat, NFS
- (0.3 g) Salt, table, iodized
Calories by source
General
Energy | 43 kcal | - | |
Protein | 1.3 g | 2.6% DV | 121% D |
Fat | 3.16 g | 4.1% DV | |
Carbohydrate, by difference | 3.33 g | 1.2% DV | |
Sugars | 1.57 g | - | |
Fiber | 1.4 g | 5% DV | 233% D |
Water | 91.28 g | - | |
Sodium, Na | 164 mg | 7.1% DV | |
Cholesterol | 2 mg | 0.7% DV |
Vitamins ❯
Choline | 11.8 mg | 2.1% DV | 99.79% D |
Folate | 29 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 4.8% DV | 225% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.5% DV | 208% D |
Vitamin B3 (Niacin) | 0.27 mg | 1.7% DV | 78.49% D |
Vitamin B6 | 0.09 mg | 5.4% DV | 249% D |
Vitamin C | 4.8 mg | 5.3% DV | 248% D |
Vitamin K | 88.3 ug | 74% DV | 3422% D |
More... ❯
Carotene, alpha | 2 ug | - | - |
Carotene, beta | 2571 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 29 ug | - | - |
Folate, total | 29 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 13 ug | - | - |
Vitamin A, RAE | 227 ug | 25% DV | 1173% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.63 mg | 4.2% DV | 195% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 31 mg | 2.4% DV | 111% D |
Copper, Cu | 0.03 mg | 3.4% DV | 160% D |
Iron, Fe | 0.73 mg | 4.1% DV | 189% D |
Magnesium, Mg | 11 mg | 2.6% DV | 122% D |
Phosphorus, P | 28 mg | 2.2% DV | 104% D |
Potassium, K | 191 mg | 4.1% DV | 189% D |
Selenium, Se | 0.4 ug | 0.7% DV | 33.83% D |
Sodium, Na | 164 mg | 7.1% DV | 332% D |
Zinc, Zn | 0.19 mg | 1.7% DV | 80.34% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.16 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.81 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.99 g | - | |
Butyric acid | 0.02 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.08 g | - | |
Palmitic acid | 0.45 g | - | |
Stearic acid | 0.16 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.33 g | 1.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 2 mg | 0.7% DV | |
Theobromine | 0 mg | - | |
Water | 91.28 g | - |
Sources
- Data type: 90
- USDA Food Data Central