Millet - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (174 g) Millet, cooked
- 1 cup (0.75 g) Salt, table, iodized
Calories by source
General
Energy | 118 kcal | - | |
Protein | 3.5 g | 7% DV | 119% D |
Fat | 1 g | 1.3% DV | |
Carbohydrate, by difference | 23.57 g | 8.6% DV | |
Sugars | 0.13 g | - | |
Fiber | 1.3 g | 4.6% DV | 78.69% D |
Water | 71.1 g | - | |
Sodium, Na | 168 mg | 7.3% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 11.2 mg | 2% DV | 34.51% D |
Folate | 19 ug | - | - |
Vitamin B1 (Thiamin) | 0.11 mg | 8.8% DV | 150% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.08 mg | 6.3% DV | 107% D |
Vitamin B3 (Niacin) | 1.32 mg | 8.3% DV | 140% D |
Vitamin B6 | 0.11 mg | 6.4% DV | 108% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 0.3 ug | 0.3% DV | 4.24% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 2 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 19 ug | - | - |
Folate, total | 19 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.02 mg | 0.1% DV | 2.26% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 3 mg | 0.2% DV | 3.91% D |
Copper, Cu | 0.16 mg | 18% DV | 301% D |
Iron, Fe | 0.63 mg | 3.5% DV | 59.32% D |
Magnesium, Mg | 44 mg | 10% DV | 178% D |
Phosphorus, P | 100 mg | 8% DV | 136% D |
Potassium, K | 62 mg | 1.3% DV | 22.36% D |
Selenium, Se | 0.9 ug | 1.6% DV | 27.73% D |
Sodium, Na | 168 mg | 7.3% DV | 124% D |
Zinc, Zn | 0.91 mg | 8.3% DV | 140% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.48 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.18 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.13 g | - | |
Stearic acid | 0.04 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 23.57 g | 8.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 71.1 g | - |
Sources
- Data type: 90
- USDA Food Data Central