Pasta, whole grain, with cream sauce and meat, home recipe - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 159 kcal | - | |
Protein | 6.34 g | 13% DV | 159% D |
Fat | 8.34 g | 11% DV | |
Carbohydrate, by difference | 16.17 g | 5.9% DV | |
Sugars | 0.74 g | - | |
Fiber | 2 g | 7.1% DV | 89.85% D |
Water | 68.13 g | - | |
Sodium, Na | 253 mg | 11% DV | |
Cholesterol | 26 mg | 8.7% DV |
Vitamins ❯
Choline | 13.1 mg | 2.4% DV | 29.96% D |
Folate | 12 ug | - | - |
Vitamin B1 (Thiamin) | 0.09 mg | 7.3% DV | 92.24% D |
Vitamin B12 | 0.29 ug | 12% DV | 152% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.4% DV | 92.89% D |
Vitamin B3 (Niacin) | 2.09 mg | 13% DV | 164% D |
Vitamin B6 | 0.09 mg | 5.1% DV | 64.37% D |
Vitamin C | 0.1 mg | 0.1% DV | 1.4% D |
Vitamin K | 1 ug | 0.8% DV | 10.48% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 12 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 12 ug | - | - |
Folate, total | 12 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 63 ug | - | - |
Vitamin A, RAE | 64 ug | 7.1% DV | 89.45% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 12.58% D |
Vitamin E (alpha-tocopherol) | 0.25 mg | 1.7% DV | 20.96% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 35 mg | 2.7% DV | 33.87% D |
Copper, Cu | 0.13 mg | 14% DV | 180% D |
Iron, Fe | 1.14 mg | 6.3% DV | 79.66% D |
Magnesium, Mg | 32 mg | 7.6% DV | 95.84% D |
Phosphorus, P | 103 mg | 8.2% DV | 104% D |
Potassium, K | 92 mg | 2% DV | 24.62% D |
Selenium, Se | 21.8 ug | 40% DV | 499% D |
Sodium, Na | 253 mg | 11% DV | 138% D |
Zinc, Zn | 1.37 mg | 12% DV | 157% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.52 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.94 g | - | |
Butyric acid | 0.12 g | - | |
Capric acid | 0.15 g | - | |
Caproic acid | 0.1 g | - | |
Caprylic acid | 0.06 g | - | |
Lauric acid | 0.17 g | - | |
Myristic acid | 0.58 g | - | |
Palmitic acid | 1.97 g | - | |
Stearic acid | 0.77 g | - |
More... ❯
MUFA 16:1 | 0.15 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 16.17 g | 5.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 26 mg | 8.7% DV | |
Theobromine | 0 mg | - | |
Water | 68.13 g | - |
Sources
- Data type: 90
- USDA Food Data Central