Pretzels, soft, from frozen, coated or flavored - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Pretzels, soft, unsalted
- (1 g) Cheese, parmesan, grated
- (5 g) Butter oil, anhydrous
- (1.8 g) Salt, table, iodized
Calories by source
General
Energy | 365 kcal | - | |
Protein | 7.89 g | 16% DV | 86.47% D |
Fat | 7.75 g | 9.9% DV | |
Carbohydrate, by difference | 66.02 g | 24% DV | |
Sugars | 0.23 g | - | |
Fiber | 1.6 g | 5.7% DV | 31.31% D |
Water | 14.14 g | - | |
Sodium, Na | 896 mg | 39% DV | |
Cholesterol | 13 mg | 4.3% DV |
Vitamins ❯
Choline | 17.6 mg | 3.2% DV | 17.53% D |
Folate | 22 ug | - | - |
Vitamin B1 (Thiamin) | 0.38 mg | 32% DV | 174% D |
Vitamin B12 | 0.01 ug | 0.4% DV | 2.28% D |
Vitamin B2 (Riboflavin) | 0.27 mg | 21% DV | 115% D |
Vitamin B3 (Niacin) | 3.96 mg | 25% DV | 136% D |
Vitamin B6 | 0.02 mg | 1.1% DV | 6.12% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 2.9 ug | 2.4% DV | 13.24% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 9 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 22 ug | - | - |
Folate, total | 22 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 40 ug | - | - |
Vitamin A, RAE | 41 ug | 4.6% DV | 24.96% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.64 mg | 4.3% DV | 23.38% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 31 mg | 2.4% DV | 13.07% D |
Copper, Cu | 0.12 mg | 13% DV | 71.23% D |
Iron, Fe | 3.64 mg | 20% DV | 111% D |
Magnesium, Mg | 20 mg | 4.8% DV | 26.09% D |
Phosphorus, P | 79 mg | 6.3% DV | 34.63% D |
Potassium, K | 84 mg | 1.8% DV | 9.79% D |
Selenium, Se | 16.3 ug | 30% DV | 162% D |
Sodium, Na | 896 mg | 39% DV | 213% D |
Zinc, Zn | 0.91 mg | 8.3% DV | 45.33% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.94 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.21 g | - | |
Butyric acid | 0.15 g | - | |
Capric acid | 0.12 g | - | |
Caproic acid | 0.09 g | - | |
Caprylic acid | 0.05 g | - | |
Lauric acid | 0.14 g | - | |
Myristic acid | 0.5 g | - | |
Palmitic acid | 1.7 g | - | |
Stearic acid | 0.81 g | - |
More... ❯
MUFA 16:1 | 0.11 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 66.02 g | 24% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 13 mg | 4.3% DV | |
Theobromine | 0 mg | - | |
Water | 14.14 g | - |
Sources
- Data type: 90
- USDA Food Data Central