Sour cream, regular - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Cream, sour, cultured
Calories by source
General
Energy | 198 kcal | - | |
Protein | 2.44 g | 4.9% DV | 49.29% D |
Fat | 19.35 g | 25% DV | |
Carbohydrate, by difference | 4.63 g | 1.7% DV | |
Sugars | 3.41 g | - | |
Water | 73.07 g | - | |
Sodium, Na | 31 mg | 1.3% DV | |
Cholesterol | 59 mg | 20% DV |
Vitamins ❯
Choline | 19.2 mg | 3.5% DV | 35.26% D |
Folate | 6 ug | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.7% DV | 16.84% D |
Vitamin B12 | 0.21 ug | 8.8% DV | 88.38% D |
Vitamin B2 (Riboflavin) | 0.17 mg | 13% DV | 131% D |
Vitamin B3 (Niacin) | 0.09 mg | 0.6% DV | 5.87% D |
Vitamin B6 | 0.04 mg | 2.4% DV | 24.36% D |
Vitamin C | 0.9 mg | 1% DV | 10.1% D |
Vitamin K | 1.5 ug | 1.3% DV | 12.63% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 25 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 6 ug | - | - |
Folate, total | 6 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 121 ug | - | - |
Vitamin A, RAE | 124 ug | 14% DV | 139% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.38 mg | 2.5% DV | 25.59% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 101 mg | 7.8% DV | 78.48% D |
Copper, Cu | 0.02 mg | 2% DV | 20.2% D |
Iron, Fe | 0.07 mg | 0.4% DV | 3.93% D |
Magnesium, Mg | 10 mg | 2.4% DV | 24.05% D |
Phosphorus, P | 76 mg | 6.1% DV | 61.41% D |
Potassium, K | 125 mg | 2.7% DV | 26.86% D |
Selenium, Se | 3.7 ug | 6.7% DV | 67.95% D |
Sodium, Na | 31 mg | 1.3% DV | 13.61% D |
Zinc, Zn | 0.33 mg | 3% DV | 30.3% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0.01 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.65 g | - | |
Omega-9 eicosenoic | 0.03 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.13 g | - | |
Butyric acid | 0.03 g | - | |
Capric acid | 0.38 g | - | |
Caproic acid | 0.2 g | - | |
Caprylic acid | 0.15 g | - | |
Lauric acid | 0.45 g | - | |
Myristic acid | 1.63 g | - | |
Palmitic acid | 5.15 g | - | |
Stearic acid | 1.83 g | - |
More... ❯
MUFA 16:1 | 0.29 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 4.63 g | 1.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 59 mg | 20% DV | |
Theobromine | 0 mg | - | |
Water | 73.07 g | - |
Sources
- Data type: 90
- USDA Food Data Central