Taco, fish - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (36 g) Tortillas, ready-to-bake or -fry, corn
- (60 g) Fish, NS as to type, fried
- (4 g) Vegetable oil, NFS
- (0.5 g) Salt, table, iodized
Calories by source
General
Energy | 275 kcal | - | |
Protein | 11.62 g | 23% DV | 169% D |
Fat | 15.29 g | 20% DV | |
Carbohydrate, by difference | 22.99 g | 8.4% DV | |
Sugars | 0.43 g | - | |
Fiber | 2.5 g | 8.9% DV | 64.94% D |
Water | 48.49 g | - | |
Sodium, Na | 447 mg | 19% DV | |
Cholesterol | 27 mg | 9% DV |
Vitamins ❯
Choline | 39.1 mg | 7.1% DV | 51.7% D |
Folate | 32 ug | - | - |
Vitamin B1 (Thiamin) | 0.16 mg | 13% DV | 94.55% D |
Vitamin B12 | 1.12 ug | 47% DV | 339% D |
Vitamin B2 (Riboflavin) | 0.11 mg | 8.5% DV | 61.54% D |
Vitamin B3 (Niacin) | 3.47 mg | 22% DV | 158% D |
Vitamin B6 | 0.23 mg | 13% DV | 97.97% D |
Vitamin C | 0.5 mg | 0.6% DV | 4.04% D |
Vitamin K | 12.6 ug | 11% DV | 76.36% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 12 ug | - | - |
Folate, total | 23 ug | - | - |
Folic acid | 12 ug | 3% DV | 21.82% D |
Retinol | 10 ug | - | - |
Vitamin A, RAE | 10 ug | 1.1% DV | 8.08% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 2.5 ug | 13% DV | 90.91% D |
Vitamin E (alpha-tocopherol) | 2.58 mg | 17% DV | 125% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 42 mg | 3.2% DV | 23.5% D |
Copper, Cu | 0.09 mg | 10% DV | 75.15% D |
Iron, Fe | 1.14 mg | 6.3% DV | 46.06% D |
Magnesium, Mg | 40 mg | 9.5% DV | 69.26% D |
Phosphorus, P | 226 mg | 18% DV | 131% D |
Potassium, K | 227 mg | 4.8% DV | 35.13% D |
Selenium, Se | 15.4 ug | 28% DV | 204% D |
Sodium, Na | 447 mg | 19% DV | 141% D |
Zinc, Zn | 0.73 mg | 6.6% DV | 48.26% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.57 g | - | |
Omega-3 DHA | 0.2 g | - | |
Omega-3 EPA | 0.14 g | - | |
Omega-3 stearidonic | 0.02 g | - | |
Omega-6 linoleic | 4.7 g | - | |
Omega-9 eicosenoic | 0.14 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.33 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.11 g | - | |
Palmitic acid | 1.72 g | - | |
Stearic acid | 0.47 g | - |
More... ❯
MUFA 16:1 | 0.19 g | - | - |
PUFA 20:4 | 0.02 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.07 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 22.99 g | 8.4% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 27 mg | 9% DV | |
Theobromine | 0 mg | - | |
Water | 48.49 g | - |
Sources
- Data type: 90
- USDA Food Data Central